Marika Sboros investigates why carbohydrate restriction isn’t officially recommended as a tool in the management of diabetes, despite it repeatedly proving to be effective. “One of the biggest reasons health organisations give for not recommending low-carb diets is lack of evidence on long-term safety. The problem with that argument is that there wasn’t any evidence on long-term safety of high-carb, low-fat diets when they were first introduced either, and still isn’t any evidence available today”.
Low Carb Works For Diabetes – Why Don’t More Doctors Advise It?
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