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Glucose can be produced by the liver from fat and protein and does not need to be ingested as carbohydrates in our diets.

  • Home
  • Events
  • Videos
  • Courses
  • Podcasts
  • Resources
  • FAQ
  • Shop
    • Ketone Analysers
    • Books
    • DVDs
  • Blog
    • Low Carb Events
    • Low Carb Recipes
    • Low Carb News
    • Low Carb Science
  • About Us

Jessica Turton - 'Low-Carbohydrate Diets & Disordered Eating'

Jessica Turton - 'Low-Carbohydrate Diets & Disordered Eating'

Jessica Turton is an Accredited Practising Dietitian (APD) with post-graduate qualifications in Nutrition & Dietetics and full membership with the Dietitians Association of Australia. She completed her Masters in Nutrition and Dietetics at the University of Sydney in 2017 and was awarded the Faculty of Health Sciences Dean’s Scholar Award for her combined degree. Jessica's Masters Research Project was to conduct a systematic review of all low-carbohydrate diets in the management of Type 1 Diabetes Mellitus. This paper was recently published in the scientific journal, PLOS ONE, in March 2018. Jessica was also the recipient of the Charles Perkins Centre Summer Research Scholarship in 2016/17 where she was part of a team that conducted analyses to investigate the association of industry-funding and results in published studies examining the effect of whole-grain intake for cardiovascular disease prevention. Jessica is interested in developing, evaluating and improving dietetic strategies for the management of diabetes and is currently undertaking her Research Doctorate (Ph.D). Though diabetes management is one of her major areas of interest, Jessica is passionate about utilising the nutrition care process to investigate the role of diet in a wide range of health conditions and symptoms, including obesity, insulin resistance syndrome, hypertension, PCOS, dyslipidaemia, gastrointestinal issues and more.

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Jessica Turton - 'Low-Carbohydrate Diets & Disordered Eating'
Dr. Paul Mason - 'Sunlight and health - from Vitamin D to Fish oil'

Dr. Paul Mason - 'Sunlight and health - from Vitamin D to Fish oil'

Dr Paul Mason obtained his medical degree with honours from the University of Sydney, and also holds degrees in Physiotherapy and Occupational Health. He is a Specialist Sports Medicine and Exercise Physician. Dr Mason developed an interest in low carbohydrate diets in 2011. Since then he has spent hundreds of hours reading and analysing the scientific literature. For the last three years, Dr. Mason has been applying this knowledge in treating metabolic and arthritis patients who have achieved dramatic and sustained weight loss and reductions in joint pain.

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Dr. Paul Mason - 'Sunlight and health - from Vitamin D to Fish oil'
Marty Kendall - 'Systematising Satiety'

Marty Kendall - 'Systematising Satiety'

Marty Kendall is an civil engineer from Brisbane, Australia and the husband of a Type-1 Diabetic. He has a strong interest in improving the health of his family and others by analysing what determines optimal nutrition and he shares his findings via the blog https://optimisingnutrition.com In this video, Marty discusses how quantifying satiety to guide food choices to manage hunger is the holy grail of effective and sustainable weight loss. In an effort to achieve this, Marty analysed more than half a million days of food logs to understand how various parameters of the food we eat (e.g. protein, carbohydrates, fibre, fat, sugar, starch and energy density) influence whether a food or meal will fill us up or leave us hungry and eating more than we need to. Optimising Nutrition Facebook group; https://www.facebook.com/groups/optimisingnutrition/

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Marty Kendall - 'Systematising Satiety'
Prof. Grant Schofield - "Lessons to change medicine'

Prof. Grant Schofield - "Lessons to change medicine'

Professor Grant Schofield is Professor of Public Health and Director of the Human Potential Centre at AUT Millenium in Auckland, New Zealand. Prof. Schofield’s research and teaching interests range from understanding and improving lifestyle behaviours (such as sleep, nutrition and physical activity), to wellbeing epidemiology and human performance. Prof. Schofield currently leads a team of researchers investigating the role of insulin in the development of chronic disease and the feasibility of adherence to diets which are low in carbohydrate but high in fat.

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Prof. Grant Schofield - "Lessons to change medicine'
Nicole Moore - 'LCHF Challenges'

Nicole Moore - 'LCHF Challenges'

Nicole Moore has been an accredited dietitian and nutritionist in Australia for the past 20 years and has worked with Primary Health Care for 14 years managing, coaching and training dietitians nationally on low carb and health coaching. She is also the founder of the national dietetics company MenuConcepts (www.menuconcepts.com.au). Nicole specialises in weight loss, pre/diabetes, diabetes, PCOS and gut health using low carbohydrate diets. She has developed a low carb weight loss, diabetes wellness program which focuses on reducing carbohydrate intake, creating long-term health benefits for patients with weight and blood sugar issues. This program is currently being used nationally by all dietitians in Primary with incredible results.

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Nicole Moore - 'LCHF Challenges'
Dr. Doron Sher - 'Artificial Sweeteners'

Dr. Doron Sher - 'Artificial Sweeteners'

Dr. Doron Sher completed his medical degree at the University of New South Wales in 1991. Following this he completed a Masters Degree in Biomedical Engineering. His research thesis on Anterior Cruciate Ligament Reconstruction won the Evelyn Hamilton Memorial prize from the Australian Orthopaedic Association. Dr. Sher's Orthopaedic training was completed on the Sydney Orthopaedic Training Scheme. Following this he travelled overseas for 18 months undertaking sub-speciality fellowships in The United States, Canada and Italy where he worked with many of the world's leading surgeons. He is also the former Head of the Department of Orthopaedics at Concord Repatriation Hospital. Dr. Sher developed an interest in low carbohydrate nutrition after discovering the ineffectiveness of traditional diets in helping his patients lose weight and avoid surgery. His passion for helping patients avoid unnecessary surgery has led to his involvement in two successful metabolic, arthritis, weight loss and sports performance clinics.

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Dr. Doron Sher - 'Artificial Sweeteners'
Dr. Tim O’Dowd - ‘PCOS and Insulin Resistance: A lifetime of opportunities'

Dr. Tim O’Dowd - ‘PCOS and Insulin Resistance: A lifetime of opportunities'

Born and educated in Ireland, Dr. Tim O’Dowd arrived in Australia as a newly qualified doctor in 1975. He initially trained in obstetric and gynaecology at the Mater Hospital in Brisbane and gained specialist qualifications in England (FRCOG) and Australia (FRANZCOG). Tim began seeing patients at his private Obstetrics and Gynaecology practice on the Gold Coast in 1987. In 2000 he founded Fertility Gold Coast with his colleagues, and in 2011 joined the Queensland Fertility Group to form the Group's Gold Coast clinic. In August 2016 he co-founded The Fertility Clinic, a lower cost option belonging to QFG. Tim has a deep interest in the importance of nutrition for fertility and pregnancy. Many of the chronic illnesses of today are due to our bodies response to poor nutrition. The Developmental Origins of Health and Disease suggest that a baby’s 9 months in the uterus are probably the most influential and consequential of their whole life.

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Dr. Tim O’Dowd - ‘PCOS and Insulin Resistance: A lifetime of opportunities'
Dr. Stephen Phinney - 'Troubleshooting the Ketogenic Diet for Optimal Weight and Health'

Dr. Stephen Phinney - 'Troubleshooting the Ketogenic Diet for Optimal Weight and Health'

Dr. Steve Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Troubleshooting the Ketogenic Diet for Optimal Weight and Health'
Dr. Alex Petrushevski - 'Red meat and cancer'

Dr. Alex Petrushevski - 'Red meat and cancer'

Dr Alex Petrushevski graduated from the University of Tasmania in 2008 and trained as a junior medical officer at Royal Hobart and Nepean hospitals. He then worked for several years throughout Sydney for local cancer services, undertaking clinical work and research. His postgraduate qualifications include the Fellowship of the College of General Practitioners and the Diploma of Child Health from Sydney University.

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Dr. Alex Petrushevski - 'Red meat and cancer'
Dr. Brooke Wilson & Dr. Stephen Dudakov - ‘Case Reports from General Practice'

Dr. Brooke Wilson & Dr. Stephen Dudakov - ‘Case Reports from General Practice'

Dr. Brooke Wilson and Dr. Stephen Dudakov outline some of their experiences in general practice applying low carbohydrate, healthy fat eating regimes with their patients.

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Dr. Brooke Wilson & Dr. Stephen Dudakov - ‘Case Reports from General Practice'
Dr. Maryanne Demasi - 'Who really influences nutrition policy in Australia?'

Dr. Maryanne Demasi - 'Who really influences nutrition policy in Australia?'

Dr. Maryanne Demasi is a former medical scientist who completed her PhD in Medicine at the University of Adelaide. Her research focused on the pathology of Rheumatoid arthritis and potential therapies. Her innovative research has appeared in several internationally published medical journals. Leaving her lab coat behind, Maryanne accepted a position as a political advisor and speechwriter for the South Australian Minister for Science and Information technology portfolios. She advised on issues concerning Intellectual Property and commercialisation of research. Maryanne was headhunted by the ABC ‘s Catalyst program in 2006 and gained a reputation for reporting on relevant and sometimes controversial medical stories. She has won numerous accolades for her work and in 2008, 2009 and 2011 was awarded the National Press Club of Australia’s prize for her excellence in health journalism.

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Dr. Maryanne Demasi - 'Who really influences nutrition policy in Australia?'
Dr. Robert Szabo & Dr. Susan Swanston - ‘Case Reports from General Practice'

Dr. Robert Szabo & Dr. Susan Swanston - ‘Case Reports from General Practice'

Dr. Robert Szabo and Dr. Susan Swanston outline some of their experiences in general practice applying low carbohydrate, healthy fat eating regimes with their patients.

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Dr. Robert Szabo & Dr. Susan Swanston - ‘Case Reports from General Practice'
Low Carb Breckenridge 2018 - Q&A Day 3 Afternoon Session

Low Carb Breckenridge 2018 - Q&A Day 3 Afternoon Session

The presenters from the afternoon of the third day of 'Low Carb Breckenridge 2018' answer questions from the audience. Featuring Chris Webster, L. Amber O'Hearn and Dr. Rod Tayler.

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Low Carb Breckenridge 2018 - Q&A Day 3 Afternoon Session
A/Prof. Ken Sikaris - 'HbA1c, Insulin and CV Risk'

A/Prof. Ken Sikaris - 'HbA1c, Insulin and CV Risk'

A graduate of the University of Melbourne, Dr Sikaris trained at the Royal Melbourne, Queen Victoria, and Prince Henry's Heidelberg Repatriation Hospitals. He obtained fellowships from the Royal College of Pathologists of Australasia and the Australasian Association of Clinical Biochemists in 1992 and 1997 respectively. Dr Sikaris was Director of Chemical Pathology at St Vincent's Hospital in Melbourne between 1993 and 1996. A NATA-accredited laboratory assessor, Dr Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. His expertise is highly sought and he has presented extensively at national and international symposiums.

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A/Prof. Ken Sikaris - 'HbA1c, Insulin and CV Risk'
Low Carb Breckenridge 2018 - Q&A Day 3 Morning Session

Low Carb Breckenridge 2018 - Q&A Day 3 Morning Session

The presenters from the morning of the third day of 'Low Carb Breckenridge 2018' answer questions from the audience. Featuring Megan Ramos, Nick Mailer, Dr. Mark Cucuzzella, Dr. Michael Eades and Dr. Eric Thorn.

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Low Carb Breckenridge 2018 - Q&A Day 3 Morning Session
Dr. Paul Mason - 'Blood tests on a ketogenic diet - what your cholesterol results mean'

Dr. Paul Mason - 'Blood tests on a ketogenic diet - what your cholesterol results mean'

Dr Paul Mason obtained his medical degree with honours from the University of Sydney, and also holds degrees in Physiotherapy and Occupational Health. He is a Specialist Sports Medicine and Exercise Physician. Dr Mason developed an interest in low carbohydrate diets in 2011. Since then he has spent hundreds of hours reading and analysing the scientific literature. For the last two years, Dr. Mason has been applying this knowledge in treating metabolic and arthritis patients who have achieved dramatic and sustained weight loss and reductions in joint pain.

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Dr. Paul Mason - 'Blood tests on a ketogenic diet - what your cholesterol results mean'
Low Carb Breckenridge 2018 - Q&A Day 2 Afternoon Session

Low Carb Breckenridge 2018 - Q&A Day 2 Afternoon Session

The presenters from the afternoon of the second day of 'Low Carb Breckenridge 2018' answer questions from the audience. Featuring Dr. Eric Westman, Dr. Andrew Mente, Dr. Sarah Hallberg, Dr. Peter Brukner, Dr. David Diamond and Dr. Rob Szabo.

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Low Carb Breckenridge 2018 - Q&A Day 2 Afternoon Session
Dr. Steve Phinney - 'Ketogenic Diets & Endurance Performance Still Controversial After Four Decades'

Dr. Steve Phinney - 'Ketogenic Diets & Endurance Performance Still Controversial After Four Decades'

Dr. Steve Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Steve Phinney - 'Ketogenic Diets & Endurance Performance Still Controversial After Four Decades'
Low Carb Breckenridge 2018 - Q&A Day 2 Morning Session

Low Carb Breckenridge 2018 - Q&A Day 2 Morning Session

The presenters from the morning of the second day of 'Low Carb Breckenridge 2018' answer questions from the audience. Featuring Dr. Benjamin Bikman, Dr. Eric Kossoff, Dr. Jake Kushner, Nina Teicholz, Dr. Stephen Phinney and Dr. Mark Cucuzzella.

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Low Carb Breckenridge 2018 - Q&A Day 2 Morning Session
Jessica Turton - 'Evidence-Based Practice: Low-Carbohydrate Diets'

Jessica Turton - 'Evidence-Based Practice: Low-Carbohydrate Diets'

Jessica Turton is an Accredited Practising Dietitian (APD) with post-graduate qualifications in Nutrition & Dietetics and full membership with the Dietitians Association of Australia. She completed her Masters in Nutrition and Dietetics at the University of Sydney in 2017 and was awarded the Faculty of Health Sciences Dean’s Scholar Award for her combined degree. Jessica's Masters Research Project was to conduct a systematic review of all low-carbohydrate diets in the management of Type 1 Diabetes Mellitus. This paper was recently published in the scientific journal, PLOS ONE, in March 2018. Jessica was also the recipient of the Charles Perkins Centre Summer Research Scholarship in 2016/17 where she was part of a team that conducted analyses to investigate the association of industry-funding and results in published studies examining the effect of whole-grain intake for cardiovascular disease prevention. Jessica is interested in developing, evaluating and improving dietetic strategies for the management of diabetes and is currently undertaking her Research Doctorate (Ph.D). Though diabetes management is one of her major areas of interest, Jessica is passionate about utilising the nutrition care process to investigate the role of diet in a wide range of health conditions and symptoms, including obesity, insulin resistance syndrome, hypertension, PCOS, dyslipidaemia, gastrointestinal issues and more.

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Jessica Turton - 'Evidence-Based Practice: Low-Carbohydrate Diets'
Low Carb Breckenridge 2018 - Q&A Day 1 Afternoon Session

Low Carb Breckenridge 2018 - Q&A Day 1 Afternoon Session

The presenters from the afternoon of the first day of 'Low Carb Breckenridge 2018' answer questions from the audience. Featuring Dr. Stephen Phinney, Dr. Georgia Ede, Dr. Andreas Eenfeldt, Nina Teicholz, Robb Wolf and Dr. Bret Scher.

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Low Carb Breckenridge 2018 - Q&A Day 1 Afternoon Session
Dr. Sheila Cook - 'Back to the Future: A low carbohydrate diet in Type 1 Diabetes'

Dr. Sheila Cook - 'Back to the Future: A low carbohydrate diet in Type 1 Diabetes'

Dr Sheila Cook is the Director of Diabetes and Endocrinology at Toowoomba Hospital, and Deputy Director of Clinical Training at the University of Queensland Rural Clinical School, Toowoomba. She completed her specialist endocrine and obstetric medicine training in Brisbane and since arriving at Toowoomba Hospital in 2006, she has established the Diabetes in Pregnancy Clinic, the Endocrine and Diabetes Services, Acute Medical Unit and Outreach Diabetes Service. Dr Cook is passionate about education and improving the partnerships with rural hospitals so that people can enjoy high-quality diabetes care in their own communities. She works in close partnership with GPs in her region and the six rural hospitals that provide antenatal care to women in the Darling Downs Hospital and Health Service. Dr. Cook is currently working on a website that provides point-of-care diabetes guidelines for primary care providers and rural hospitals. Her research work has focused on gestational diabetes, diabetic ketoacidosis and the role of dietary interventions to improve clinical outcomes for people with type 1 diabetes. In 2016, she commenced a PhD, while continuing to wrangle her four children, ten chickens, one dog, one cat and multiple fish.

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Dr. Sheila Cook - 'Back to the Future: A low carbohydrate diet in Type 1 Diabetes'
Low Carb Breckenridge 2018 - Q&A Day 1 Morning Session

Low Carb Breckenridge 2018 - Q&A Day 1 Morning Session

The presenters from the morning of the first day of 'Low Carb Breckenridge 2018' answer questions from the audience. Featuring Ivor Cummins, Erynn Kay, Dr. Catherine Crofts, Dave Feldman, Dr. Andrew Mente and Dr. Rod Tayler.

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Low Carb Breckenridge 2018 - Q&A Day 1 Morning Session
Tracey Kimberley - 'Ashlee's Journey with Type 1 Diabetes (from Mum's perspective)

Tracey Kimberley - 'Ashlee's Journey with Type 1 Diabetes (from Mum's perspective)

Tracey Kimberley's daughter Ashlee was diagnosed with Type 1 Diabetes in 2016. In this presentation, Tracey shares her family's journey from diagnosis, her discovery of low carb and the obstacles she has overcome by advocating for carbohydrate restriction to manage Ashlee's disease.

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Tracey Kimberley - 'Ashlee's Journey with Type 1 Diabetes (from Mum's perspective)
Dr. Peter Brukner - 'Carbs. Fats. What Should The Elite Athlete Be Eating?'

Dr. Peter Brukner - 'Carbs. Fats. What Should The Elite Athlete Be Eating?'

Peter Brukner OAM, MBBS, FACSP, FACSM, FASMF, FFSEM is a specialist sports and exercise physician and the founding partner at the Olympic Park Sports Medicine Centre in Melbourne. Peter is a world renowned sports medicine clinician and researcher. He has recently been Head of Sports Medicine and Sports Science at Liverpool Football Club as well as team doctor for the Australian cricket team. Peter is also Associate Professor in Sports Medicine at the Center for Health, Exercise and Sports Medicine at the University of Melbourne. He has served two terms as President of the Australian College of Sports Physicians during which time he was instrumental in the establishment of a specialist level training program in Australia for sports medicine physicians. Peter was the first Australian to be elected to the Board of the American College of Sports Medicine. Dr. Brukner is also the co-founder of the public health campaign SugarByHalf and is committed to the challenge of improving the nation’s health with improved diet and increased physical activity. The profits from Peter's recently released book 'A Fat Lot Of Good' will help to fund the campaign http://www.sugarbyhalf.com/

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Dr. Peter Brukner - 'Carbs. Fats. What Should The Elite Athlete Be Eating?'
Chris Webster - 'Mixed methods investigation of individuals with type 2 diabetes who follow LCHF'

Chris Webster - 'Mixed methods investigation of individuals with type 2 diabetes who follow LCHF'

Christopher Webster is a PhD candidate at the Division of Exercise Science and Sports Medicine, Dept of Human Biology, University of Cape Town, South Africa. He has previously investigated endogenous glucose production in LCHF athletes for his master’s degree in Exercise Science at the University of Cape Town. He has a background in the clinical use of exercise prescription and is a registered biokineticist, having interned at the Sports Science Institute of South Africa. The limitations of exercise in the prevention of chronic lifestyle disease has inspired him to pursue research into the role of carbohydrate in ill health. His current project is 'Impact of low-carbohydrate high-fat diets on endogenous glucose production and gluconeogenesis in type 2 diabetics'.

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Chris Webster - 'Mixed methods investigation of individuals with type 2 diabetes who follow LCHF'
Dr. Evelyne Bourdua-Roy & Dr. Hala Lahlou - 'Can LCHF and ketogenic diets improve chronic pain?'

Dr. Evelyne Bourdua-Roy & Dr. Hala Lahlou - 'Can LCHF and ketogenic diets improve chronic pain?'

Dr. Evelyne Bourdua-Roy and Dr. Hala Lahlou are both family physicians based in Montreal, Canada. Dr. Bourdua-Roy came in contact with low carb when she was on maternity leave, and thought that it could be great for her professional practice. After having gone through training with Dr. Jason Fung and Megan Ramos, she set up her own LCHF clinic, 'Clinique Reversa' which launched in February 2017. Clinique Reversa is led by a multidisciplinary team dedicated to helping patients reverse their chronic diseases associated with lifestyle, such a type 2 diabetes, metabolic syndrome, hypertension, obesity, chronic fatigue and chronic pain. Dr. Bourdua-Roy is currently working towards her certification in Obesity Medicine with the American Board of Obesity Medicine. Dr. Hala Lahlou is a family physician, and a lecturer working at the Verdun Family Medicine Teaching Unit, in Montreal, Quebec. Other than her involvement in teaching, family practice, and palliative care, she advocates for primary prevention through a healthy lifestyle focused on a whole food, low carbohydrate diet, in conjunction with exercise and meditation. Dr. Lahlou personally adopted an LCHF lifestyle in 2016, and has been counselling patients interested in adopting LCHF and ketogenic diets ever since, helping them to achieve health and improve chronic nutritional diseases.

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Dr. Evelyne Bourdua-Roy & Dr. Hala Lahlou - 'Can LCHF and ketogenic diets improve chronic pain?'
Audience Q&A - 'Low Carb Sydney 2018' Third Session

Audience Q&A - 'Low Carb Sydney 2018' Third Session

Audience members ask their questions to the presenters at 'Low Carb Sydney 2018'. The presenters in this session are; Dr. Paul Mason, Dr. Peter Brukner, Dr. Gary Fettke, Dr. Rod Tayer, Dr. Maryanne Demasi and Dr. Doron Sher.

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Audience Q&A - 'Low Carb Sydney 2018' Third Session
Dr. Eric Westman - 'Clinical Experience using LCHF in a Medical Setting'

Dr. Eric Westman - 'Clinical Experience using LCHF in a Medical Setting'

Dr. Eric C. Westman graduated from Stanford University (A.B.), University of Wisconsin (M.D.), University of Kentucky and Duke University (M.H.S.). He is board certified in Internal Medicine and Obesity Medicine and has a Master’s Degree in clinical research with over 90 peer-reviewed publications to his name. Dr. Westman is currently Associate Professor of Medicine at Duke University Health System and Director of the Duke Lifestyle Medical Clinic, Co-Founder of Adapt Your Life and Chief Medical Officer and Co-Founder of Heal Clinics. Dr. Westman is also the Past President of the Obesity Medicine Association and a Fellow of the Obesity Society. In 2010, he was named the Obesity Medicine Association’s “Bariatrician of the Year” for his work in advancing the field of obesity medicine as well as the Society. He is also a recipient of the Society’s Steelman-Seim Educator Award for advancing the cause of health care through education and teaching. Dr. Westman combines clinical research and clinical care to deliver lifestyle treatments for obesity, diabetes and tobacco dependence. He is an internationally known researcher specialising in low-carbohydrate nutrition and is co-author of 'The New Atkins For A New You', 'Keto Clarity', 'Cholesterol Clarity' and other books.

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Dr. Eric Westman - 'Clinical Experience using LCHF in a Medical Setting'
Audience Q&A - 'Low Carb Sydney 2018' Second Session

Audience Q&A - 'Low Carb Sydney 2018' Second Session

Audience members ask their questions to the presenters at 'Low Carb Sydney 2018'. The presenters in this session are; Dr. Doron Sher, Dr. Gary Fettke, Dr. Maryanne Demasi, Dr. Peter Brukner and Dr. Paul Mason.

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Audience Q&A - 'Low Carb Sydney 2018' Second Session
Erynn Kay - 'Is Low Carb Enough? A Look at Food Quality and Ancestral Principles'

Erynn Kay - 'Is Low Carb Enough? A Look at Food Quality and Ancestral Principles'

Erynn Kay graduated from Northern Arizona University in 2005 with a Bachelors of Science in Microbiology. She then went on to earn a Masters of Medical Science in Physician Assistant Studies at Midwestern University in Glendale, Arizona in 2009. Erynn is a board certified, licensed Physician Assistant who works along side Dr. Jeffry Gerber (Denver’s Diet Doctor) in Colorado. Her specialties include general primary care, treatment of metabolic disease, gastrointestinal issues as well as Pediatrics and Women’s Health. Erynn’s true passion is healing disease primarily through nutrition. After searching for several years for answers to her own health challenges, she stumbled upon the Paleo diet and has never looked back! For the past seven years, she has followed a Paleo lifestyle and spends time regularly reading and researching the newest literature in functional medicine to best assist her patients, as well as getting involved in the Paleo community of Denver.

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Erynn Kay - 'Is Low Carb Enough? A Look at Food Quality and Ancestral Principles'
Audience Q&A - 'Low Carb Sydney 2018' First Session

Audience Q&A - 'Low Carb Sydney 2018' First Session

Audience members ask their questions to the presenters at 'Low Carb Sydney 2018'. The presenters in this session are; Dr. Paul Mason, Taryn Polovin, Jessica Turton, Dr. Rod Tayler and Dr. Doron Sher.

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Audience Q&A - 'Low Carb Sydney 2018' First Session
L. Amber O'Hearn - 'Ketosis Without Starvation: The Human Advantage'

L. Amber O'Hearn - 'Ketosis Without Starvation: The Human Advantage'

Canadian born Amber O’Hearn, M.Sc., is a data scientist by profession with a background in mathematics, computer science, linguistics, and psychology. After moving to the U.S., she began experimenting with different forms of diet, in order to retain her health and balance her mental state. She has been studying and experimenting with ketogenic diets since 1997. More recently she has begun writing and speaking about her findings. Her review on the evolutionary appropriateness and benefit of weaning babies onto a meat-based, high fat, low carb diet, was included as testimony defending Prof. Tim Noakes in his recent trial. Amber has been eating a carnivorous diet for over 8 years.

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L. Amber O'Hearn - 'Ketosis Without Starvation: The Human Advantage'
Dr. Paul Mason - 'Low Carb from a Doctor's perspective'

Dr. Paul Mason - 'Low Carb from a Doctor's perspective'

Dr Paul Mason obtained his medical degree with honours from the University of Sydney, and also holds degrees in Physiotherapy and Occupational Health. He is a Specialist Sports Medicine and Exercise Physician. Dr Mason developed an interest in low carbohydrate diets in 2011. Since then he has spent hundreds of hours reading and analysing the scientific literature. For the last two years, Dr. Mason has been applying this knowledge in treating metabolic and arthritis patients who have achieved dramatic and sustained weight loss and reductions in joint pain.

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Dr. Paul Mason - 'Low Carb from a Doctor's perspective'
Dr. Michael Eades - 'A New Hypothesis of Obesity'

Dr. Michael Eades - 'A New Hypothesis of Obesity'

Dr. Michael R. Eades received his BSCE degree in Civil Engineering from California Polytechnic University (Cal Poly), Pamona, California and his MD from the University of Arkansas Medical Sciences (UAMS). After completing training in General Surgery as UAMS, Dr. Eades (along with his wife) founded Medi-Stat Medical Clinics, a chain of general family medicine outpatient care centers in central Arkansas, where he practiced general family medicine for over a decade. In 1996, Dr. Eades co-authored (with Mary Dan Eades, MD), their first joint book project 'Protein Power', which became a national and international bestseller, selling over 3 million copies and spending 63 weeks on the NY Times Best Seller List. The Drs. Eades have appeared as guest experts on hundreds of radio and television shows across America. Their work has been featured regionally and nationally on NBC, ABC, CBS, FOX, CNN, MSNBC, and CNBC and seen in such publications as Newsweek, the NY Times, the LA Times, the Washington Post, and USA Today.

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Dr. Michael Eades - 'A New Hypothesis of Obesity'
Dr. Doron Sher - 'Arthritis and Weight Loss'

Dr. Doron Sher - 'Arthritis and Weight Loss'

Dr. Doron Sher completed his medical degree at the University of New South Wales in 1991. Following this he completed a Masters Degree in Biomedical Engineering. His research thesis on Anterior Cruciate Ligament Reconstruction won the Evelyn Hamilton Memorial prize from the Australian Orthopaedic Association. Dr. Sher's Orthopaedic training was completed on the Sydney Orthopaedic Training Scheme. Following this he travelled overseas for 18 months undertaking sub-speciality fellowships in The United States, Canada and Italy where he worked with many of the world's leading surgeons. He is also the former Head of the Department of Orthopaedics at Concord Repatriation Hospital. Dr. Sher developed an interest in low carbohydrate nutrition after discovering the ineffectiveness of traditional diets in helping his patients lose weight and avoid surgery. His passion for helping patients avoid unnecessary surgery has led to his involvement in two successful metabolic, arthritis, weight loss and sports performance clinics.

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Dr. Doron Sher - 'Arthritis and Weight Loss'
Dr. Mark Cucuzzella - 'The Little Hospital That Could'

Dr. Mark Cucuzzella - 'The Little Hospital That Could'

Dr. Mark Cucuzzella is a Professor at West Virginia University School of Medicine. He is also a Lieutenant Colonel in the US Air Force designing programs to promote heath and better fitness in the military. Dr. Cucuzzella also been a competitive runner for over 30 years with more than 100 marathon and ultramarathon finishes. He continues to compete as a national-level Masters runner. He has won the Air Force Marathon twice and run a marathon under 3:00 for 29 straight years. Dr. Cucuzzella is the race director of Freedom’s Run race series in West Virginia and director of the Natural Running Center, an education portal designed to teach healthier running . Mark is also the owner of Two Rivers Treads — A Center for Natural Running and Walking in his hometown of Shepherdstown, West Virginia.

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Dr. Mark Cucuzzella - 'The Little Hospital That Could'
Jessica Turton - 'Low Carbohydrate Diets For Type 1 Diabetes'

Jessica Turton - 'Low Carbohydrate Diets For Type 1 Diabetes'

Jessica Turton is an Accredited Practising Dietitian (APD) with post-graduate qualifications in Nutrition & Dietetics and full membership with the Dietitians Association of Australia. She completed her Masters in Nutrition and Dietetics at the University of Sydney in 2017 and was awarded the Faculty of Health Sciences Dean’s Scholar Award for her combined degree. Jessica's Masters Research Project was to conduct a systematic review of all low-carbohydrate diets in the management of Type 1 Diabetes Mellitus. This paper was recently published in the scientific journal, PLOS ONE, in March 2018. Jessica was also the recipient of the Charles Perkins Centre Summer Research Scholarship in 2016/17 where she was part of a team that conducted analyses to investigate the association of industry-funding and results in published studies examining the effect of whole-grain intake for cardiovascular disease prevention. Jessica is interested in developing, evaluating and improving dietetic strategies for the management of diabetes and aims to undertake her Research Doctorate (Ph.D) in July 2018. Though diabetes management is one of her major areas of interest, Jessica is passionate about utilising the nutrition care process to investigate the role of diet in a wide range of health conditions and symptoms, including obesity, insulin resistance syndrome, hypertension, PCOS, dyslipidaemia, gastrointestinal issues and more.

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Jessica Turton - 'Low Carbohydrate Diets For Type 1 Diabetes'
Nick Mailer - 'The Nature of Nature: Healthy Humans with Hobbes and Rousseau'

Nick Mailer - 'The Nature of Nature: Healthy Humans with Hobbes and Rousseau'

After obtaining a degree from the University of Leeds in English and Philosophy, Nick Mailer co-authored the first book in the United Kingdom on the education possibilities of the Internet. He co-founded The Positive Internet Company, UK's premier open-source managed services organisation. He also founded the Campaign for Unmetered Telecommunications and has spoken at conferences on the nexus of culture, technology and semiotics. Since 2010, Nick has adopted a paleo-ish LCHF lifestyle, to which he nevertheless applies a multidisciplinary scepticism. He lives in London with his wife, daughter and cat.

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Nick Mailer - 'The Nature of Nature: Healthy Humans with Hobbes and Rousseau'
Taryn Polovin - 'Low Carb Treats'

Taryn Polovin - 'Low Carb Treats'

Taryn Polovin BApp. Sc. (Exercise & Sport Science), Grad. Dip. (Human Nutrition) is an international instructor, trainer and lecturer at the Australian Filex Fitness Convention and was a host and presenter on Aerobics Oz Style on channel 10. Taryn has been low carb for several years and regularly treats clients with low carb nutrition strategies. With a background in both exercise science and sports nutrition, she has been involved in the Health and Fitness Industry for over 15 years. She is the owner of a Pilates studio and a holistic lifestyle & nutrition practice in North Bondi.

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Taryn Polovin - 'Low Carb Treats'
Dr. Catherine Crofts - 'The past, present and future of hyperinsulinaemia research'

Dr. Catherine Crofts - 'The past, present and future of hyperinsulinaemia research'

Dr. Catherine Crofts is a New Zealand community-based clinical pharmacist who firmly believes in using the lowest dose of the least number of medications to treat disease. After 17 years of practice she describes her role as more like a “disease management specialist” than a health professional. Dr. Crofts received her PhD from Auckland University of Technology in 2016. Her thesis analysed the oral glucose and insulin tolerance data of Dr. Joseph Kraft. For anyone interested in this cutting edge work, the abstract of her thesis and the links to two key papers that formed the literature base of her doctoral work. Hyperinsulinemia: A unifying theory of chronic disease? http://diabesity.ejournals.ca/…/diab…/article/viewFile/19/61 Hyperinsulinemia: Best management practice. http://diabesity.ejournals.ca/…/diab…/article/viewFile/21/65

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Dr. Catherine Crofts - 'The past, present and future of hyperinsulinaemia research'
Dr. Gary Fettke - '#Type 2 Diabetes'

Dr. Gary Fettke - '#Type 2 Diabetes'

Dr. Gary Fettke is an Orthopaedic Surgeon practising in Launceston, Australia. Along with his wife Belinda, Gary has also opened the 'Nutrition for Life – Diabetes and Health Research Centre' based in Launceston which provides nutritional care around Tasmania and Australia. Gary has a longstanding interest in the preventative aspects of health outcomes, particularly before operating on his patients. Recently an AHPRA (Australian Health Practitioner Regulation Agency) investigation into Gary’s qualifications to give nutritional advice has concluded. This investigation (which lasted for more than two years) has resulted in Gary being issued a ‘caution’. The Medical Board of Tasmania, under the umbrella of the Australian Health Practitioners Regulatory Authority, have advised him; ”In particular, that he does not provide specific advice or recommendations on the subject of nutrition and how it relates to the management of diabetes or the treatment and/or prevention of cancer.”

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Dr. Gary Fettke - '#Type 2 Diabetes'
Dr. David Diamond - 'An Assessment of Cardiovascular Risks of a Low Carbohydrate, High Fat Diet'

Dr. David Diamond - 'An Assessment of Cardiovascular Risks of a Low Carbohydrate, High Fat Diet'

David. M. Diamond received his Ph.D. in Biology in 1985, with a specialization in Behavioral Neuroscience, from the Center for the Neurobiology of Learning and Memory at the University of California, Irvine. He is a professor in the Departments of Psychology and Molecular Pharmacology and Physiology at the University of South Florida, where he has directed his research program on post-traumatic stress disorder (PTSD). Dr. Diamond has served on federal government study sections and committees evaluating research on the neurobiology of stress and memory, and has over 100 publications, reviews and book chapters on the brain and memory. He has served on the editorial boards of numerous medical journals and has received 30 years of federally funded support for his research. In the past decade, Dr. Diamond has expanded his research program to include cardiovascular disease and nutrition. His controversial research is an extension of an advanced seminar he directs at the University of South Florida entitled “Myths and Deception in Medical Research”, which emphasizes the critical evaluation of methods and conflicts of interest in health-related research. In recent years he added to his list of publications controversial papers on diet, cholesterol and statins, including one paper published in the peer- reviewed medical journal “Expert Review of Clinical Pharmacology”, which described the deceptive practices employed by researchers promoting statins for the treatment of cardiovascular disease. Dr. Diamond has been invited to present his myth-busting views on nutrition and cholesterol to lay people and physicians at nutrition, cardiology, obesity and diabetes conferences all over the world.

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Dr. David Diamond - 'An Assessment of Cardiovascular Risks of a Low Carbohydrate, High Fat Diet'
Dr. Paul Mason - 'From fibre to the microbiome: low carb gut health'

Dr. Paul Mason - 'From fibre to the microbiome: low carb gut health'

Dr Paul Mason obtained his medical degree with honours from the University of Sydney, and also holds degrees in Physiotherapy and Occupational Health. He is currently a Specialist Registrar in the Australasian College of Sports and Exercise Medicine. Dr Mason developed an interest in low carbohydrate diets in 2011. Since then he has spent hundreds of hours reading and analysing the scientific literature. For the last two years, Dr. Mason has been applying this knowledge in treating metabolic and arthritis patients who have achieved dramatic and sustained weight loss and reductions in joint pain.

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Dr. Paul Mason - 'From fibre to the microbiome: low carb gut health'
Dr. Sarah Hallberg - 'Ketogenic Diet for Type 2 Diabetes'

Dr. Sarah Hallberg - 'Ketogenic Diet for Type 2 Diabetes'

Dr. Sarah Hallberg received her Doctor of Osteopathic Medicine degree in 2002 and practiced as a primary care physician for eight years before becoming the medical director and founder of the Indiana University-Arnett Health Medical Weight Loss Program. She is board-certified by both the American Board of Obesity Medicine and the American Board of Internal Medicine. Dr. Hallberg also has a Master’s and Bachelor’s of Science in Kinesiology and Exercise Science from Illinois State University and has worked as a fitness trainer and instructor. Dr. Hallberg is currently the Medical Director at Virta Health. She also created the Medically Supervised Weight Loss Program at Indiana University Health Arnett and serves as its Medical Director. She is an adjunct Clinical Professor of Medicine at Indiana University School of Medicine. Dr. Hallberg is an expert in diabetes care and is board certified in Internal Medicine, Obesity Medicine, and Clinical Lipidology and also a Registered Clinical Exercise Physiologist from the ACSM.

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Dr. Sarah Hallberg - 'Ketogenic Diet for Type 2 Diabetes'
Dr. Maryanne Demasi - 'Statin Wars: Have we been misled by the evidence?'

Dr. Maryanne Demasi - 'Statin Wars: Have we been misled by the evidence?'

Dr. Maryanne Demasi is a former medical scientist who completed her PhD in Medicine at the University of Adelaide. Her research focused on the pathology of Rheumatoid arthritis and potential therapies. Her innovative research has appeared in several internationally published medical journals. Leaving her lab coat behind, Maryanne accepted a position as a political advisor and speechwriter for the South Australian Minister for Science and Information technology portfolios. She advised on issues concerning Intellectual Property and commercialisation of research. Maryanne was headhunted by the ABC ‘s Catalyst program in 2006 and gained a reputation for reporting on relevant and sometimes controversial medical stories. She has won numerous accolades for her work and in 2008, 2009 and 2011 was awarded the National Press Club of Australia’s prize for her excellence in health journalism.

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Dr. Maryanne Demasi - 'Statin Wars: Have we been misled by the evidence?'
Dr. Stephen Phinney - 'Inflammation, Nutritional Ketosis and Metabolic Disease'

Dr. Stephen Phinney - 'Inflammation, Nutritional Ketosis and Metabolic Disease'

Dr. Steve Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Inflammation, Nutritional Ketosis and Metabolic Disease'
Dr. Doron Sher - 'Understanding Ketones'

Dr. Doron Sher - 'Understanding Ketones'

Dr. Doron Sher completed his medical degree at the University of New South Wales in 1991. Following this he completed a Masters Degree in Biomedical Engineering. His research thesis on Anterior Cruciate Ligament Reconstruction won the Evelyn Hamilton Memorial prize from the Australian Orthopaedic Association. Dr. Sher's Orthopaedic training was completed on the Sydney Orthopaedic Training Scheme. Following this he travelled overseas for 18 months undertaking sub-speciality fellowships in The United States, Canada and Italy where he worked with many of the world's leading surgeons. He is also the former Head of the Department of Orthopaedics at Concord Repatriation Hospital. Dr. Sher developed an interest in low carbohydrate nutrition after discovering the ineffectiveness of traditional diets in helping his patients lose weight and avoid surgery. His passion for helping patients avoid unnecessary surgery has led to his involvement in two successful metabolic, arthritis, weight loss and sports performance clinics.

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Dr. Doron Sher - 'Understanding Ketones'
A/Prof. Andrew Mente - 'Dietary Sodium Consumption and Cardiovascular Disease and Mortality'

A/Prof. Andrew Mente - 'Dietary Sodium Consumption and Cardiovascular Disease and Mortality'

A/Prof. Andrew Mente received his doctoral degree in Epidemiology from the University of Toronto. He completed post-doctoral training in cardiovascular epidemiology at McMaster University in Hamilton, Canada, and is currently an Associate Professor in Health Research Methods, Evidence, and Impact at the Population Health Research Institute, McMaster University. He has received a Research Fellowship from the Heart and Stroke Foundation of Canada, and a Research Early Career Award from Hamilton Health Sciences. Dr. Mente has studied the role of dietary sodium and cardiovascular diseases. His team conducted the largest ever epidemiologic study of the impact of sodium intake on blood pressure, cardiovascular disease risk, and mortality in the Prospective Urban Rural Epidemiology (PURE) study, a study of over 100,000 individuals from 18 low, middle and high income countries on 5 continents. Recently, Dr. Mente has co-led an investigation on the role of fats and carbohydrates in cardiovascular disease in the PURE cohort. He also has conducted numerous large systematic reviews of diet and cardiovascular disease including saturated fat. He is currently co-leading nutrition work in the PURE study investigating the impact of individual foods on cardiovascular markers and cardiovascular disease events.

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A/Prof. Andrew Mente - 'Dietary Sodium Consumption and Cardiovascular Disease and Mortality'
Audience Q&A - 'Low Carb Gold Coast 2017' Day 2 Afternoon Session

Audience Q&A - 'Low Carb Gold Coast 2017' Day 2 Afternoon Session

Audience members ask their questions to the presenters at 'Low Carb Gold Coast 2017'. The presenters in the first session are; Dr. Jackie Montefiore, Leah Williamson and Dave Feldman. The presenters in second session are; Feng-Yuan Liu and Richard Morris.

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Audience Q&A - 'Low Carb Gold Coast 2017' Day 2 Afternoon Session
Robb Wolf - 'Metabolic Flexibility: The Rosetta Stone of the Macronutrient Wars?'

Robb Wolf - 'Metabolic Flexibility: The Rosetta Stone of the Macronutrient Wars?'

Robb Wolf is a former research biochemist and the best selling author of 'The Paleo Solution' and 'Wired To Eat'. He has functioned as a review editor for the Journal of Nutrition and Metabolism (Biomed Central) and as a consultant for the Naval Special Warfare Resiliency program. He serves on the board of Directors/Advisors for: Specialty Health Inc, The Chickasaw Nation’s “Unconquered Life” initiative and a number of innovative start ups with a focus on health and sustainability. Robb also holds a purple belt in Brazilian Jiu-jitsu and is a former California State Powerlifting Champion (565 lb. Squat, 345 lb. Bench, 565 lb. Dead Lift) and a 6-0 amateur kickboxer. He has provided seminars in nutrition and strength & conditioning to a number of entities including NASA, Naval Special Warfare, the Canadian Light Infantry and the United States Marine Corps.

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Robb Wolf - 'Metabolic Flexibility: The Rosetta Stone of the Macronutrient Wars?'
Audience Q&A - 'Low Carb Gold Coast 2017' Day 2 Morning Session

Audience Q&A - 'Low Carb Gold Coast 2017' Day 2 Morning Session

Audience members ask their questions to the presenters at 'Low Carb Gold Coast 2017'. The presenters are; Marty Kendall, Belinda Fettke and Nina Teicholz.

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Audience Q&A - 'Low Carb Gold Coast 2017' Day 2 Morning Session
Megan Ramos - 'Practical Fasting: The Use of Therapeutic Fasting in a Clinical Setting'

Megan Ramos - 'Practical Fasting: The Use of Therapeutic Fasting in a Clinical Setting'

Megan Ramos is the President and Co-Founder of the Intensive Dietary Management Program based in Toronto in Ontario, Canada. Megan attended the University of Toronto where she did clinical research in the field of nephrology and developed a strong interest in preventative medicine. For the last nineteen years Megan has worked alongside Dr. Jason Fung at IDM and was the first successful IDM guinea pig. She is also an international guest speaker at conferences and co-hosts the popular 'The Obesity Code Podcast'.

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Megan Ramos - 'Practical Fasting: The Use of Therapeutic Fasting in a Clinical Setting'
Audience Q&A - 'Low Carb Gold Coast 2017' Day 1 Afternoon Session

Audience Q&A - 'Low Carb Gold Coast 2017' Day 1 Afternoon Session

Audience members ask their questions to the presenters at 'Low Carb Gold Coast 2017'. The presenters are; Dr. Robert Szabo, Dr. Devinder Chauhan, A/Prof. Ken Sikaris and Dr. Peter Brukner.

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Audience Q&A - 'Low Carb Gold Coast 2017' Day 1 Afternoon Session
Dr. Stephen Phinney - 'Metabolic Effects of Fasting: A Two-Edged Sword'

Dr. Stephen Phinney - 'Metabolic Effects of Fasting: A Two-Edged Sword'

Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Metabolic Effects of Fasting: A Two-Edged Sword'
Audience Q&A - 'Low Carb Gold Coast 2017' Day 1 Morning Session

Audience Q&A - 'Low Carb Gold Coast 2017' Day 1 Morning Session

Audience members ask their questions to the presenters at 'Low Carb Gold Coast 2017'. The presenters are; Dr. Troy Stapleton, Nina Teicholz, Dr. Dawn Lemanne, Dr. Caryn Zinn and Dr. Gary Fettke.

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Audience Q&A - 'Low Carb Gold Coast 2017' Day 1 Morning Session
A/Prof. Andrew Mente - 'Dietary Fats and Cardiovascular Disease in PURE: A More Complete Picture'

A/Prof. Andrew Mente - 'Dietary Fats and Cardiovascular Disease in PURE: A More Complete Picture'

A/Prof. Andrew Mente received his doctoral degree in Epidemiology from the University of Toronto. He completed post-doctoral training in cardiovascular epidemiology at McMaster University in Hamilton, Canada, and is currently an Associate Professor in Health Research Methods, Evidence, and Impact at the Population Health Research Institute, McMaster University. He has received a Research Fellowship from the Heart and Stroke Foundation of Canada, and a Research Early Career Award from Hamilton Health Sciences. Dr. Mente has studied the role of dietary sodium and cardiovascular diseases. His team conducted the largest ever epidemiologic study of the impact of sodium intake on blood pressure, cardiovascular disease risk, and mortality in the Prospective Urban Rural Epidemiology (PURE) study, a study of over 100,000 individuals from 18 low, middle and high income countries on 5 continents. Recently, Dr. Mente has co-led an investigation on the role of fats and carbohydrates in cardiovascular disease in the PURE cohort. He also has conducted numerous large systematic reviews of diet and cardiovascular disease including saturated fat. He is currently co-leading nutrition work in the PURE study investigating the impact of individual foods on cardiovascular markers and cardiovascular disease events.

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A/Prof. Andrew Mente - 'Dietary Fats and Cardiovascular Disease in PURE: A More Complete Picture'
Taryn Polovin - 'How to feed a family'

Taryn Polovin - 'How to feed a family'

Taryn Polovin BApp. Sc. (Exercise & Sport Science), Grad. Dip. (Human Nutrition) is an international instructor, trainer and lecturer at the Australian Filex Fitness Convention and was a host and presenter on Aerobics Oz Style on channel 10. Taryn has been low carb for several years and regularly treats clients with low carb nutrition strategies. With a background in both exercise science and sports nutrition, she has been involved in the Health and Fitness Industry for over 15 years. She is the owner of a Pilates studio and a holistic lifestyle & nutrition practice in North Bondi.

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Taryn Polovin - 'How to feed a family'
Dave Feldman - 'Cholesterol is a Passenger, Not a Driver'

Dave Feldman - 'Cholesterol is a Passenger, Not a Driver'

Dave Feldman is a senior software engineer, business developer and entrepreneur. He began a Low Carb, High Fat diet in April 2015 and after experiencing a significant rise in his total cholesterol he committed himself to learning everything he could about cholesterol and the lipid system. As an engineer, Dave spotted a pattern in the lipid system that’s very similar to distributed objects in networks. Through research and N=1 experimentation he has revealed some very powerful data which he continues to share in this presentation and in further detail on his website; www.CholesterolCode.com

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Dave Feldman - 'Cholesterol is a Passenger, Not a Driver'
Nina Teicholz - 'The Real Food Politics'

Nina Teicholz - 'The Real Food Politics'

Nina Teicholz is a New York Times bestselling investigative science journalist who has played a pivotal role in challenging the conventional wisdom on dietary fat. Her groundbreaking work, 'The Big Fat Surprise', which The Economist named as the #1 science book of 2014, has led to a profound rethinking on whether we have been wrong to think that fat, including saturated fat, causes disease. Nina continues to explore the political, institutional, and industry forces that prevent better thinking on issues related to nutrition and science. She has been published in the New York Times, the New Yorker, the British Medical Journal, Gourmet, the Los Angeles Times and many other outlets.

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Nina Teicholz - 'The Real Food Politics'
Leah Williamson - 'Nutrient Dense Family Foods'

Leah Williamson - 'Nutrient Dense Family Foods'

Leah Williamson is a qualified Nutritional Therapy Practitioner and the co-host of 'Low-Carb Conversations', a podcast that interviews health experts and reviews news health headlines. She is also a mother of two and the founder of the Brisbane Paleo Group and Brisbane Paleo Family. After years of struggling with her weight and related health issues Leah discovered the Paleo lifestyle and had fantastic success in solving many of her health issues as well as managing to lose 30 kilograms. Inspired by her new lease on life, Leah formed the Brisbane Paleo Group to help others discover that eating Paleo need not be difficult or expensive. The Brisbane Paleo Group is Queensland’s largest Paleo group with a very active Facebook group.

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Leah Williamson - 'Nutrient Dense Family Foods'
Dr. Eric Kossoff - 'A Century of Progress: Ketogenic Diets for Epilepsy in Children and Adults'

Dr. Eric Kossoff - 'A Century of Progress: Ketogenic Diets for Epilepsy in Children and Adults'

Dr. Kossoff received his medical degree from SUNY at Buffalo School of Medicine in New York. He went on to complete a residency in pediatrics at Eastern Virginia Medical School in Norfolk, Virginia. He completed a second residency in child neurology and a fellowship in pediatric epilepsy and clinical neurophysiology at The Johns Hopkins Hospital in Baltimore, Maryland. He is a professor of neurology and pediatrics at Johns Hopkins Children's Center and focuses on the diagnosis and treatment of childhood seizures and epilepsy, particularly treatments other than medications, such as diet, neurostimulation, and surgery. Specific interests include the ketogenic diet, the modified Atkins diet for children and adults, infantile spasms, hemispherectomy, the interaction of migraine headaches with epilepsy, and Sturge-Weber syndrome. Dr. Kossoff is also very involved in teaching and is the director of the Pediatric Neurology Residency Program. He is a coauthor of Treatment of Pediatric Neurologic Disorders and the 5th (and upcoming 6th) editions of Ketogenic Diets. He has been the editor of "Keto News" on epilepsy.com since 2007 and is considered one of the world experts on dietary treatment for epilepsy.

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Dr. Eric Kossoff - 'A Century of Progress: Ketogenic Diets for Epilepsy in Children and Adults'
Dr. Paul Mason - 'Saturated fat is not dangerous'

Dr. Paul Mason - 'Saturated fat is not dangerous'

Dr Paul Mason obtained his medical degree with honours from the University of Sydney, and also holds degrees in Physiotherapy and Occupational Health. He is currently a Specialist Registrar in the Australasian College of Sports and Exercise Medicine. Dr Mason developed an interest in low carbohydrate diets in 2011. Since then he has spent hundreds of hours reading and analysing the scientific literature. For the last two years, Dr. Mason has been applying this knowledge in treating metabolic and arthritis patients who have achieved dramatic and sustained weight loss and reductions in joint pain.

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Dr. Paul Mason - 'Saturated fat is not dangerous'
Dr. Georgia Ede - 'Our Descent into Madness: Modern Diets and the Global Mental Health Crisis'

Dr. Georgia Ede - 'Our Descent into Madness: Modern Diets and the Global Mental Health Crisis'

Dr. Georgia Ede received her B.A. in Biology from Carleton College in Minnesota, then spent seven years as a research assistant in the fields of biochemistry, wound healing, and diabetes before going on to earn an M.D. from the University of Vermont College Of Medicine. Dr. Ede then completed her residency in general adult psychiatry at Harvard's Cambridge Hospital in 2002 and was a staff psychopharmacologist at Harvard University Health Services from 2007 to 2013. In 2013 she left Harvard to become the psychiatrist for Smith College in Northampton, Massachusetts, where she provides nutrition consults as well as psychiatric services to Smith students. Dr. Ede was the first and only psychiatrist at Harvard University Health Services to offer nutrition consultation as an alternative to medication management to students, faculty and staff. Her areas of expertise include ketogenic and pre-agricultural diets, food sensitivity syndromes, and college mental health. She explores food’s powerful effects on brain chemistry, hormonal balance and metabolism for Psychology Today and on her website www.DiagnosisDiet.com.

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Dr. Georgia Ede - 'Our Descent into Madness: Modern Diets and the Global Mental Health Crisis'
Steven Hamley - 'Saturated Fat, Polyunsaturated Fat and Coronary Heart Disease'

Steven Hamley - 'Saturated Fat, Polyunsaturated Fat and Coronary Heart Disease'

Steven Hamley is currently studying for his PhD via a Bachelor of Science, majoring in Physiology at Deakin University in Melbourne. His research project is on pre-diabetes and insulin resistance in healthy young adults and the relationship these have with body composition, diet, metabolites, and alterations in insulin signalling. Steven's blog (www.stevenhamley.com.au) was created following Steven's discovery of the Paleo Diet in 2010, which sparked his interest in health and disease given the utility of this framework compared to more traditional modes. His recent writings and papers have focussed on chronic disease (e.g. obesity, type 2 diabetes and cardiovascular disease) and more recently on the evidence regarding saturated fat and coronary heart disease. Steven's meta-analysis can be viewed here; https://nutritionj.biomedcentral.com/articles/10.1186/s12937-017-0254-5

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Steven Hamley - 'Saturated Fat, Polyunsaturated Fat and Coronary Heart Disease'
Dr. Benjamin Bikman - 'Insulin vs. Glucagon: The relevance of dietary protein'

Dr. Benjamin Bikman - 'Insulin vs. Glucagon: The relevance of dietary protein'

Dr. Benjamin Bikman earned his Ph.D. in Bioenergetics and was a postdoctoral fellow with the Duke-National University of Singapore in metabolic disorders. He is currently a professor of pathophysiology and a biomedical scientist at Brigham Young University in Utah. Dr. Bikman's professional focus as a scientist and professor is to better understand chronic modern-day diseases, with a special emphasis on the origins and consequences of obesity and diabetes, with an increasing scrutiny of the pathogenicity of insulin and insulin resistance. He frequently publishes his research in peer-reviewed journals and presents at international science meetings. Dr. Bikman has long been an advocate of a ketogenic diet in light of the considerable evidence supporting its use as a therapy for reversing insulin resistance. His website InsulinIQ.com promotes dietary clarity, healing, and freedom through evidence-based science about insulin resistance. Employing cell-autonomous to whole-body systems, Dr. Bikman's recent efforts have focused on exploring the intimate associations between the metabolic and immune systems.

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Dr. Benjamin Bikman - 'Insulin vs. Glucagon: The relevance of dietary protein'
Dr. Doron Sher - 'Carbs, Insulin and Fat'

Dr. Doron Sher - 'Carbs, Insulin and Fat'

Dr. Doron Sher completed his medical degree at the University of New South Wales in 1991. Following this he completed a Masters Degree in Biomedical Engineering. His research thesis on Anterior Cruciate Ligament Reconstruction won the Evelyn Hamilton Memorial prize from the Australian Orthopaedic Association. Dr. Sher's Orthopaedic training was completed on the Sydney Orthopaedic Training Scheme. Following this he travelled overseas for 18 months undertaking sub-speciality fellowships in The United States, Canada and Italy where he worked with many of the world's leading surgeons. He is also the former Head of the Department of Orthopaedics at Concord Repatriation Hospital. Dr. Sher developed an interest in low carbohydrate nutrition after discovering the ineffectiveness of traditional diets in helping his patients lose weight and avoid surgery. His passion for helping patients avoid unnecessary surgery has led to his involvement in two successful metabolic, arthritis, weight loss and sports performance clinics.

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Dr. Doron Sher - 'Carbs, Insulin and Fat'
Dr. Jake Kushner - 'Medical nutrition therapy for people with type 1 diabetes: fact vs. fiction'

Dr. Jake Kushner - 'Medical nutrition therapy for people with type 1 diabetes: fact vs. fiction'

A graduate of the University of California at Berkeley, Dr. Jake Kushner earned his medical doctorate from Albany Medical College in New York. He completed a residency in paediatrics at Brown University. He then completed a clinical fellowship in Paediatric Endocrinology at Children’s Hospital Boston, Harvard Medical School, followed by a 5-year research fellowship at the Joslin Diabetes Center at Harvard Medical School. Dr. Kushner has received national awards, including elected membership to the prestigious American Society of Clinical Investigation. He currently serves as the president of the Society for Paediatric Research. Dr. Kushner’s research has been supported by the National Institutes of Health, the Juvenile Diabetes Research Foundation and the March of Dimes, amongst other sources. His clinical interests include the care of children with type 1 diabetes. Dr. Jake Kushner is currently leading the efforts in Diabetes and Endocrinology at Texas Children’s Hospital. As the Chief of Paediatric Diabetes and Endocrinology at Baylor College of Medicine, he is a major thought leader in type 1 diabetes care and research. His overarching career goal is to help children and young adults with diabetes and other endocrine disorders live long, healthy lives.

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Dr. Jake Kushner - 'Medical nutrition therapy for people with type 1 diabetes: fact vs. fiction'
Richard Morris - 'Protein? How much

Richard Morris - 'Protein? How much

Richard Morris began his journey to health in 2003 when he gave up smoking under his doctors' supervision (using drugs). He compensated by eating more and gaining weight. Doctors told Richard his triglycerides were getting high and so he should diet. Richard started drinking SlimFast nutritionally complete meal replacements. At his next blood test he found out he was pre-diabetic and was referred to an internist who got him on metformin and statins. His glycemic control worsened. So, they upped the drugs. His blood pressure started marching north, so he reduced all salt in his diet. Shortly after, Richard discovered the Atkins low carb high protein diet. This was in 2005, the height of the first low carb diet craze and after 3 months of Atkins, Richard's blood glucose was normal, his lipids were normal and his blood pressure had normalised. Considering himself cured, Richard returned to a traditional diet. Fast forward 10 years. Richard now had a personal trainer working him ragged for 3 x 30 minutes every week. He was cycling 100km a week, and his diet had become full of hand made pastas, pizzas with homemade mozzarella and lot's of meals with whole grains and pulses. But Richard had put on a lot of weight, almost as much as he had when he was sick in 2003. To make matters worse, he had developed a persistent toe infection. Eventually it was so bad that he took it to the ER, and they told him it was so badly infected that he may have to lose it, and by the way did he know he was a full on type 2 diabetic? Defeated, he went back onto diabetes drugs (Metformin, Statins, BP meds), and saved the toe, but he slowly got sicker and sicker. Rather than getting depressed he studied everything he could about nutritional ketosis and the ketogenic diet. After 5 months Richard was no longer diabetic by any measure known to modern pathology. He went from having a disease that is, according to medicine, only ever progressive and not curable - to being asymptomatic. His HbA1c was 5.2% and he now exercises less, and is healthier than ever. In February, 2016 Carl Franklin approached Richard about doing a podcast called '2 Keto Dudes' to provide information, links to the studies supporting the ketogenic diet, and of course recipes. Their combined knowledge and sense of humour has made the podcasting duo extremely popular. For more information visit; http://2ketodudes.com/

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Richard Morris - 'Protein? How much
Dr. Paul Mason - 'Treating Metabolic Syndrome'

Dr. Paul Mason - 'Treating Metabolic Syndrome'

Dr Paul Mason obtained his medical degree with honours from the University of Sydney, and also holds degrees in Physiotherapy and Occupational Health. He is currently a Specialist Registrar in the Australasian College of Sports and Exercise Medicine. Dr Mason developed an interest in low carbohydrate diets in 2011. Since then he has spent hundreds of hours reading and analysing the scientific literature. For the last two years, Dr. Mason has been applying this knowledge in treating metabolic and arthritis patients who have achieved dramatic and sustained weight loss and reductions in joint pain.

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Dr. Paul Mason - 'Treating Metabolic Syndrome'
Nina Teicholz - 'Red Meat and Health'

Nina Teicholz - 'Red Meat and Health'

Nina Teicholz is a New York Times bestselling investigative science journalist who has played a pivotal role in challenging the conventional wisdom on dietary fat. Her groundbreaking work, 'The Big Fat Surprise', which The Economist named as the #1 science book of 2014, has led to a profound rethinking on whether we have been wrong to think that fat, including saturated fat, causes disease. Nina continues to explore the political, institutional, and industry forces that prevent better thinking on issues related to nutrition and science. She has been published in the New York Times, the New Yorker, the British Medical Journal, Gourmet, the Los Angeles Times and many other outlets.

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Nina Teicholz - 'Red Meat and Health'
Feng-Yuan Liu - 'LCHF: From Theory to Practice'

Feng-Yuan Liu - 'LCHF: From Theory to Practice'

Melbourne dietitian Feng-Yuan Liu has a Bachelor degree in Nutrition and Dietetics from Monash University as well as Post Graduate qualifications in Sports Nutrition through Sports Dietitians Australia, completed at the Australian Institute of Sport (AIS). She is also clinical dietitian founder and co-director of Metro Dietetics. Feng-Yuan Liu is an Accredited Practising Dietitian and one of a relatively rare but growing species: a dietitian who is a member of Dietitians Association of Australia (DAA) and brave enough to speak up publicly for LCHF (low-carbohydrate, high-fat) diets to treat obesity and diabetes. She and her team at Metro Dietetics utilise up-to-date research to assist clients achieve results, as opposed to following Guidelines and dogma. She believes that nutritional science is a rapidly progressive science, and just following guidelines will not allow her clients to receive the best quality care that is available. Feng-Yuan has now stepped into the role of creating and facilitating innovative programs for Metro Dietetics and The Keto Clinic, and partnerships with other leaders in their field, to bring about a revolutionary change in the space of health and nutrition.

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Feng-Yuan Liu - 'LCHF: From Theory to Practice'
Ivor Cummins - 'An Engineering View of Modern Chronic Disease Prevention'

Ivor Cummins - 'An Engineering View of Modern Chronic Disease Prevention'

Ivor Cummins originally completed a Chemical Engineering degree in 1990 (Biochemical Stream, BE(Chem) CEng MIEI), followed by over 25 years in corporate technical leadership and management positions. Ivor’s particular specialty was leading teams in complex problem-solving scenarios. Following less-than-ideal blood test results, he was unable to get solutions from the doctors he consulted. He thus embarked on an intense period of biochemical research into the science of human metabolism. Ivor intensively studied the mechanisms and primary drivers of elevated GGT and Serum Ferritin. This quickly led to an investigation of general causes of inflammation and dyslipidemia. Within eight weeks Ivor had resolved and optimised all of his blood test metrics. Also, he had shed nearly 15kg of body fat with relative ease. As the journey became a fixation he went on to analyse over 200 related papers and studies carried out over the past 5 decades and before. Ivor found that the value of the technical expertise gained during his career to be of paramount importance in this odyssey. Through this investigation Ivor has realised that to be successful in determining root cause and solution in the health arena requires far more than a general medical background. In the following years Ivor has continued his research on the many “root causes” of modern disease, from “cholesterol” through to insulin resistance. He has also given many public talks and chaired interviews with various health experts.

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Ivor Cummins - 'An Engineering View of Modern Chronic Disease Prevention'
Dr. Robert Szabo - 'The Low Carb Clinic: treating disease with a low carb approach'

Dr. Robert Szabo - 'The Low Carb Clinic: treating disease with a low carb approach'

Dr. Robert Szabo is a Melbourne based General Practitioner with an interest in the use of carbohydrate restriction and therapeutic fasting for weight loss and additional health benefits. Recognising a growing need for low carb medicine in his community, Dr. Szabo created 'The Low Carb Clinic', which is now located in Balwyn, Victoria. The Low Carb Clinic features a doctor and dietitian team approach to medically manage the application of a low carbohydrate diet to improve patient health. Further information about The Low Carb Clinic can be found here; http://www.thelowcarbclinic.com

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Dr. Robert Szabo - 'The Low Carb Clinic: treating disease with a low carb approach'
Dr. Peter Brukner - 'SugarByHalf: Anatomy of a Campaign'

Dr. Peter Brukner - 'SugarByHalf: Anatomy of a Campaign'

Peter Brukner OAM, MBBS, FACSP, FACSM, FASMF, FFSEM is a specialist sports and exercise physician and the founding partner at the Olympic Park Sports Medicine Centre in Melbourne. Peter is a world renowned sports medicine clinician and researcher. He has recently been Head of Sports Medicine and Sports Science at Liverpool Football Club as well as team doctor for the Australian cricket team. Peter is Associate Professor in Sports Medicine at the Center for Health, Exercise and Sports Medicine at the University of Melbourne. He has served two terms as President of the Australian College of Sports Physicians during which time he was instrumental in the establishment of a specialist level training program in Australia for sports medicine physicians. Peter was the first Australian to be elected to the Board of the American College of Sports Medicine. In this video Professor Brukner gives an update on one year of 'SugarByHalf', a campaign to halve Australia's sugar consumption. Cutting added sugar by half is the quickest, cheapest and most effective way of reducing chronic disease. Please get behind this fantastic campaign and help get Australia healthy again. Website: http://www.sugarbyhalf.com/ Facebook: https://www.facebook.com/sugarbyhalf/ Twitter: https://twitter.com/sugarbyhalf YouTube: https://www.youtube.com/channel/UClWo0Jih-dyqpJtp7quLe7w

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Dr. Peter Brukner - 'SugarByHalf: Anatomy of a Campaign'
Dr. Troy Stapleton - 'Low Carb Management of Type 1 Diabetes'

Dr. Troy Stapleton - 'Low Carb Management of Type 1 Diabetes'

Dr. Troy Stapleton graduated from the University of Queensland Medical School in 1993 and completed his fellowship training as a Radiologist in 2005. Currently he is the Director of Radiology for the Sunshine Coast Health Service. At the age of 41, Troy developed Type-1 Diabetes. He followed the standard dietary advice for 2 months but was not able to attain normal blood sugar levels. After much research, he changed to a Low Carb High Fat lifestyle. This has led to dramatic improvements in his quality of life as well as his health biomarkers.

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Dr. Troy Stapleton - 'Low Carb Management of Type 1 Diabetes'
Marty Kendall - 'Micronutrients: Are You Getting Your Share?'

Marty Kendall - 'Micronutrients: Are You Getting Your Share?'

Marty Kendall is an civil engineer from Brisbane, Australia and the husband of a Type-1 Diabetic. He has a strong interest in improving the health of his family and others by analysing what determines optimal nutrition and he shares his findings via the blog https://optimisingnutrition.com In this video, Marty discusses how he has used data from the food insulin index and applied multi criteria analysis to determine the optimal diets to suit particular nutritional goals. He has used this data to create the 'Nutrient Optimiser' algorithm which formulates a personalised health fingerprint for optimising nutrition. For more details on the 'Nutrient Optimiser' visit; https://nutrientoptimiser.com/ Optimising Nutrition Facebook group; https://www.facebook.com/groups/optimisingnutrition/

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Marty Kendall - 'Micronutrients: Are You Getting Your Share?'
Dr. Devinder Chauhan - 'Eating For Macular Health'

Dr. Devinder Chauhan - 'Eating For Macular Health'

Dr Devinder Chauhan is a retinal ophthalmologist based in Melbourne with over 20 years of experience. He treats all retinal, macular and vitreous conditions, including macular degeneration, diabetic retinopathy, retinal vein occlusion, retinal detachment, posterior vitreous detachment, epiretinal membrane and macular hole. Dr Chauhan was born and educated in West London and studied Medicine at Guy’s Hospital Medical School (University of London), qualifying as a doctor in 1989. Having trained as a junior neurosurgeon and cardiothoracic surgeon, he underwent most of his junior training to become an ophthalmic surgeon at St Thomas’ Hospital, where he was inspired to become a vitreoretinal surgeon by Mr Tony Chignell, one of the doyens of international retinal surgery.

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Dr. Devinder Chauhan - 'Eating For Macular Health'
Dr. Caryn Zinn - '...On Fat and Fasting'

Dr. Caryn Zinn - '...On Fat and Fasting'

Dr Caryn Zinn is a senior lecturer at Auckland University of Technology. She is a New Zealand Registered Dietitian and teaches/researches in the area of nutrition, both from a public health and a sports performance perspective. Her current research (and that of her students) includes applying the Low Carbohydrate, Healthy Fat (LCHF) nutrition paradigm as a tool for losing weight, improving health and optimising sports performance in a variety of different population groups. Dr. Zinn is also the co-author of the books ‘What The Fat?’ (http://www.whatthefatbook.com/), 'What The Fat?: Sports Performance' and the soon to be released 'What The Fast?'

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Dr. Caryn Zinn - '...On Fat and Fasting'
Dr. Dawn Lemanne - 'Carbohydrate Restriction to Enhance Cancer Therapy'

Dr. Dawn Lemanne - 'Carbohydrate Restriction to Enhance Cancer Therapy'

Dr. Dawn Lemanne is a Stanford-trained, board-certified integrative and medical oncologist. Dr. Lemanne has published in peer-reviewed journals and has authored textbook chapters in integrative oncology. She holds degrees in biophysics, public health, medicine, and science writing from the University of California, Berkeley, the University of California, San Francisco, and Johns Hopkins University. In 2016, Dr. Lemanne co-authored the book “N of 1,” the story of a man’s Harvard-documented recovery from a form of leukemia using non-conventional methods. Dr. Lemanne is recognised as a leader in the Quantified Self movement. Specifically, she is a proponent of rigorously designed single-subject studies that investigate the effectiveness of lifestyle interventions in chronic disease. Dr. Lemanne is head of the Independent Metabolic Research Group, a collaboration of health professionals investigating the effects of diet, exercise, sleep, and supplements on biomarkers relevant to malignancy and other chronic diseases. She is the founder of Oregon Integrative Oncology in Ashland, Oregon, where she currently practices.

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Dr. Dawn Lemanne - 'Carbohydrate Restriction to Enhance Cancer Therapy'
Dave Feldman - 'It's About Energy, Not Cholesterol'

Dave Feldman - 'It's About Energy, Not Cholesterol'

Dave Feldman is a senior software engineer, business developer and entrepreneur. He began a Low Carb, High Fat diet in April 2015 and after experiencing a significant rise in his total cholesterol he committed himself to learning everything he could about cholesterol and the lipid system. As an engineer, Dave spotted a pattern in the lipid system that’s very similar to distributed objects in networks. Through research and N=1 experimentation he has revealed some very powerful data which he continues to share in this presentation and in further detail on his website; www.CholesterolCode.com

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Dave Feldman - 'It's About Energy, Not Cholesterol'
A/Prof. Ken Sikaris - 'Making Sense of LDL'

A/Prof. Ken Sikaris - 'Making Sense of LDL'

A graduate of the University of Melbourne, Dr Sikaris trained at the Royal Melbourne, Queen Victoria, and Prince Henry's Heidelberg Repatriation Hospitals. He obtained fellowships from the Royal College of Pathologists of Australasia and the Australasian Association of Clinical Biochemists in 1992 and 1997 respectively. Dr Sikaris was Director of Chemical Pathology at St Vincent's Hospital in Melbourne between 1993 and 1996. A NATA-accredited laboratory assessor, Dr Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. His expertise is highly sought and he has presented extensively at national and international symposiums.

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A/Prof. Ken Sikaris - 'Making Sense of LDL'
Belinda Fettke - 'The Evolution of Plant-Based Dietary Guidelines'

Belinda Fettke - 'The Evolution of Plant-Based Dietary Guidelines'

Belinda Fettke is a former Registered Nurse, photographer and the proud Co-Founder of 'Nutrition For Life' in Launceston which provides medically based nutritional care around Tasmania and Australia. Belinda is also a staunch supporter of the health benefits of Low Carb, Healthy Fat eating and in recent years has taken a more central role in advocating LCHF following the investigation of her husband, Dr. Gary Fettke, by the Australian Health Practitioner Regulation Agency (AHPRA). The investigation focused on Gary’s qualifications to give nutritional advice. This investigation (which lasted for more than two years) resulted in Gary being issued a ‘caution’ and being advised; ”In particular, that he does not provide specific advice or recommendations on the subject of nutrition and how it relates to the management of diabetes or the treatment and/or prevention of cancer.” Belinda has now taken over the management of Gary's 'No Fructose' website and social media and she has also created the website www.isupportgary.com

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Belinda Fettke - 'The Evolution of Plant-Based Dietary Guidelines'
Dr. Gary Fettke - 'Is Fruit Good or Bad For You?'

Dr. Gary Fettke - 'Is Fruit Good or Bad For You?'

Dr. Gary Fettke is an Orthopaedic Surgeon practising in Launceston, Australia. Along with his wife Belinda, Gary has also opened the 'Nutrition for Life – Diabetes and Health Research Centre' based in Launceston which provides nutritional care around Tasmania and Australia. Gary has a longstanding interest in the preventative aspects of health outcomes, particularly before operating on his patients. Recently an AHPRA (Australian Health Practitioner Regulation Agency) investigation into Gary’s qualifications to give nutritional advice has concluded. This investigation (which lasted for more than two years) has resulted in Gary being issued a ‘caution’. The Medical Board of Tasmania, under the umbrella of the Australian Health Practitioners Regulatory Authority, have advised him; ”In particular, that he does not provide specific advice or recommendations on the subject of nutrition and how it relates to the management of diabetes or the treatment and/or prevention of cancer.”

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Dr. Gary Fettke - 'Is Fruit Good or Bad For You?'
Nina Teicholz - 'Vegetable Oils: The Unknown Story'

Nina Teicholz - 'Vegetable Oils: The Unknown Story'

Nina Teicholz is a New York Times bestselling investigative science journalist who has played a pivotal role in challenging the conventional wisdom on dietary fat. Her groundbreaking work, 'The Big Fat Surprise', which The Economist named as the #1 science book of 2014, has led to a profound rethinking on whether we have been wrong to think that fat, including saturated fat, causes disease. Nina continues to explore the political, institutional, and industry forces that prevent better thinking on issues related to nutrition and science. She has been published in the New York Times, the New Yorker, the British Medical Journal, Gourmet, the Los Angeles Times and many other outlets.

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Nina Teicholz - 'Vegetable Oils: The Unknown Story'
Low Carb Breckenridge 2017 - Q&A Day 1 Morning Session (Aspen Room)

Low Carb Breckenridge 2017 - Q&A Day 1 Morning Session (Aspen Room)

The presenters from the Aspen Room of the first day of 'Low Carb Breckenridge 2017' answer questions from the audience. Featuring Michel Lundell, Jamie Caporosso, Darryl Edwards, Dr. Laura Saslow and Maria Emmerich.

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Low Carb Breckenridge 2017 - Q&A Day 1 Morning Session (Aspen Room)
Low Carb Breckenridge 2017 - Q&A Day 3 Morning Session

Low Carb Breckenridge 2017 - Q&A Day 3 Morning Session

The presenters from the morning session of the third day of 'Low Carb Breckenridge 2017' answer questions from the audience. Featuring Dr. Ben Bikman, Dr. Gary Fettke, Dr. Peter Ballerstedt, Antonio Martinez, Dr. Andreas Eenfeldt, Dr. Jeffry Gerber and Dr. Maryanne Demasi.

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Low Carb Breckenridge 2017 - Q&A Day 3 Morning Session
Darryl Edwards - 'The Case for Physical Activity'

Darryl Edwards - 'The Case for Physical Activity'

Darryl Edwards (a.k.a. The Fitness Explorer) is a movement therapist, paleo nutritionist, personal trainer, blogger and author from London, England. He developed the 'Primal Play' methodology to inspire children and adults to make activity fun while getting healthier, fitter and stronger in the process. 'The Primal Play' approach is two-fold; to reclaim the enjoyment of movement and to move the body in the way it was designed by re-evaluating the relationship between human beings and their environment. Darryl is also a contributor to Paleo Magazine and has been a presenter at various symposiums such as Paleo:f(x), PrimalCon, AHS (Ancestral Health Symposium) and other events globally.

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Darryl Edwards - 'The Case for Physical Activity'
Low Carb Breckenridge 2017 - Q&A Day 2 Afternoon Session

Low Carb Breckenridge 2017 - Q&A Day 2 Afternoon Session

The presenters from the afternoon session of the second day of 'Low Carb Breckenridge 2017' answer questions from the audience. Featuring Ivor Cummins, Dr. Ted Naiman, Dr. John Schoonbee, Dr. Ron Rosedale, Dr. Zoë Harcombe and Dr. Maryanne Demasi.

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Low Carb Breckenridge 2017 - Q&A Day 2 Afternoon Session
Low Carb Breckenridge 2017 - Q&A Day 2 Morning Session

Low Carb Breckenridge 2017 - Q&A Day 2 Morning Session

The presenters from the morning session of the second day of 'Low Carb Breckenridge 2017' answer questions from the audience. Featuring Dr. Mark Berger, Dr. Jason Fung, Dr. Nicolai Worm, Dr. Eric Westman, Dr. Mike Eades, Dr. Dawn Lemanne and Dr. Maryanne Demasi.

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Low Carb Breckenridge 2017 - Q&A Day 2 Morning Session
Jamie Caporosso - 'Keto Paleo advantages for Athlete's and Chasing Ketones'

Jamie Caporosso - 'Keto Paleo advantages for Athlete's and Chasing Ketones'

Jamie Caporosso graduated from the University of Michigan in 1997 with Bachelor of Science. He has competed in Drug Free Powerlifting since 1989, and has won multiple Local, State, National, and World Platforms in Multiple Powerlifting Federations Raw and Equipped divisions. He is the owner of a gym in the Detroit region and an expert in ketogenic principles, especially with a Paleo-based template. Jamie is the developer of the App 'KetoCheck' and is currently developing 'KetoCheck - MyMeal' as well as the Ketogenic Index and Ketogenic nutritional rating system. He is also currently working to complete the book “KetoPaleo - Optimal Health and Performance Through Exercise and a Natural Human Diet".

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Jamie Caporosso - 'Keto Paleo advantages for Athlete's and Chasing Ketones'
Low Carb Breckenridge 2017 - Q&A Day 1 Afternoon Session (Forrest Room)

Low Carb Breckenridge 2017 - Q&A Day 1 Afternoon Session (Forrest Room)

The presenters from the afternoon session of the first day of 'Low Carb Breckenridge 2017' answer questions from the audience. Featuring Nina Teicholz, Dr. Zoë Harcombe, Dr. Tommy Wood, Charlotte Summers, Dr. David Unwin and Dr. Maryanne Demasi.

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Low Carb Breckenridge 2017 - Q&A Day 1 Afternoon Session (Forrest Room)
Low Carb Breckenridge 2017 - Q&A Day 1 Morning Session (Forrest Room)

Low Carb Breckenridge 2017 - Q&A Day 1 Morning Session (Forrest Room)

The presenters from the morning session of the first day of 'Low Carb Breckenridge 2017' answer questions from the audience. Featuring Dr. Mark Cucuzzella, Erynn Kay, Sam Feltham, Dr. Amy Savagian and Jimmy Moore.

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Low Carb Breckenridge 2017 - Q&A Day 1 Morning Session (Forrest Room)
Jimmy Moore - 'Keto And Fasting: Latest Fads Or The Keys To Optimal Health?'

Jimmy Moore - 'Keto And Fasting: Latest Fads Or The Keys To Optimal Health?'

Jimmy Moore hosts the biggest website in the world dedicated to the spreading of information about living a Low Carbohydrate and Higher natural Fat (LCHF) lifestyle: www.livinlavidalowcarb.com He has also recorded more than a thousand podcast interviews with leading health experts from around the world and co-authored the best-selling books ‘Cholesterol Clarity, 'Keto Clarity', ‘The Ketogenic Cookbook’ and the recently released 'The Complete Guide To Fasting'. Jimmy's books are considered leading resources in the field of LCHF nutrition.

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Jimmy Moore - 'Keto And Fasting: Latest Fads Or The Keys To Optimal Health?'
Michel Lundell - 'To Assess Ketosis by Blood or Breath Testing?'

Michel Lundell - 'To Assess Ketosis by Blood or Breath Testing?'

Michel Lundell is a Swedish engineer and inventor who suffered his first seizure in 2004 and was diagnosed with epilepsy in 2012. After searching for methods to avoid the side effects of his seizure medication, Michel discovered the ketogenic diet as a means for controlling his seizures. As Michel came to understand the limitations of blood and urine ketone testing, Michel started investigating the analysis of breath ketones and went on to invent the world’s first commercially available breath ketone analyser, the 'Ketonix'.

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Michel Lundell - 'To Assess Ketosis by Blood or Breath Testing?'
Maria Emmerich - 'Ketogenic Cooking'

Maria Emmerich - 'Ketogenic Cooking'

Maria Emmerich is an expert in nutrition and exercise physiology. She attended the University of Wisconsin River Falls where she received a degree is nutrition and exercise science. Maria struggled with her weight throughout childhood and decided enough was enough. She studied health and wellness so that she could help others stop wasting their time being discouraged with their outward appearance and not feeling their best mentally. Maria’s blog, mariamindbodyhealth.com, offers a unique combination of innovative recipes using alternative ingredients to less-healthy options and easy-to-understand explanations of why these options are better for our health. She also runs a support site for information on the ketogenic diet, keto-adapted.com Maria is an International Best Selling author of several book including “Quick and Easy Ketogenic Cooking” and “The 30 Day Ketogenic Cleanse“. She has also authored numerous other books including several cookbooks and nutritional guide books.

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Maria Emmerich - 'Ketogenic Cooking'
Dr. Ron Rosedale - 'The Critical Connection Between Protein, Cancer, Aging and TOR'

Dr. Ron Rosedale - 'The Critical Connection Between Protein, Cancer, Aging and TOR'

Dr. Ron Rosedale is an Internationally known expert in nutritional and metabolic medicine and is with one of the founding fathers of the modern low-carb, high-fat, ketogenic diet community. Dr. Rosedale is a pioneer in applying concepts based on the biology of aging to reversing diabetes and heart disease through a nutritional approach that he developed to improve the cell function. His classic 2004 book 'The Rosedale Diet' outlines the key nutritional approach that has become a standard bearer for the healthy way to doing a low-carb diet successfully. Dr. Rosedale was founder of the Rosedale Center, co-founder of the Colorado Center for Metabolic Medicine (Boulder, CO USA) and founder of the Carolina Center of Metabolic Medicine (Asheville, NC). Through these centers, he has helped thousands suffering from so-called incurable diseases to regain their health. As a keynote speaker, he has appeared before such prestigious groups as the Eighth Congressional International Medical Conference on Molecular Medicine, the First European Conference on Longevity Medicine and Quality of Life, and many more. He has also been a guest on numerous national radio and television news shows.

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Dr. Ron Rosedale - 'The Critical Connection Between Protein, Cancer, Aging and TOR'
Dr. Jeffry Gerber - 'Cholesterol OMG'

Dr. Jeffry Gerber - 'Cholesterol OMG'

Dr. Jeffry N. Gerber is a board certified family physician and owner of South Suburban Family Medicine in Littleton, Colorado, where he is known as “Denver’s Diet Doctor”. He is also a co-convenor of the upcoming 'Low Carb Breckenridge 2018'. Dr. Gerber has been providing personalised healthcare to his local community since 1993 and continues that tradition with an emphasis on longevity, wellness and prevention. Nutrition and its effects on health are areas of interest for Dr. Gerber and he has been focusing on prevention and treatment programs using low-carb high fat (LCHF), Ancestral, Paleo and Primal diets to treat and prevent chronic conditions. Dr. Gerber maintains a database of patients, looking at weight loss and improved cardio-metabolic markers, demonstrating the benefits of these types of diets. He speaks frequently about these important issues to patients, the community and other health care professionals.

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Dr. Jeffry Gerber - 'Cholesterol OMG'
Dr. Nicolai Worm - 'Nutrition Therapy of Non-Alcoholic Fatty Liver Disease'

Dr. Nicolai Worm - 'Nutrition Therapy of Non-Alcoholic Fatty Liver Disease'

Dr. Nicolai Worm studied “Nutritional Sciences” at the University of Munich. He then joined the Institute of Social Medicine, Prevention and Rehabilitation in Tutzing (Germany) as a research fellow. In 1993, he received his PhD in Nutritional Sciences at the University of Giessen after helping to develop Ecotrophology studies at the university. He then focused his research in the field of "Food and Myocardial Infarction". From 1998 to 2001 Dr. Worm was a professor of sports nutrition at the training academy of the German Sports Federation in Cologne. Between 1997 and 2007 he was also a member of the Human Sciences Center (HWZ) of the Ludwig-Maximilian University in Munich. Since 2008 he has served as a professor at the German University for Prevention and Health Management (DHPG) in Saarbrücken. Dr. Worm is one of the best-known nutrition experts in German-speaking countries. He has written numerous books, brochures and specialised articles. With his appearances in radio and television he has become a familiar face among a large public.

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Dr. Nicolai Worm - 'Nutrition Therapy of Non-Alcoholic Fatty Liver Disease'
Dr. Tommy Wood - 'The way to a man's heart is through the stomach'

Dr. Tommy Wood - 'The way to a man's heart is through the stomach'

Dr. Tommy Wood is a qualified medical doctor, graduating from Oxford University in 2011 with a previous Bachelors degree in Natural Sciences and Biochemistry from Cambridge University. After working as a junior doctor in the UK for two years, he is now working towards a PhD in neonatal brain metabolism at the University of Oslo, Norway. Dr. Wood is also an experienced rowing and strength coach, and has written and lectured on the multiple beneficial effects that optimal movement can have on both health and performance. Dr. Wood believes in a whole-foods approach to diet, and that food, movement, sleep, community, and the outdoors should be at the core of the treatment for any illness. Dr. Wood is the Chief Scientific Officer for the Physicians and Ancestral Health Society, and has lectured internationally on systematic approaches to treating chronic diseases. He is also the Chief Medical Officer of Nourish Balance Thrive, a company that specialises in optimising the biochemistry and performance of athletes.

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Dr. Tommy Wood - 'The way to a man's heart is through the stomach'
Dr. Eric Westman - 'Clinical Experience Using LCHF: Case Examples and Tailoring'

Dr. Eric Westman - 'Clinical Experience Using LCHF: Case Examples and Tailoring'

Dr. Eric C. Westman is an Associate Professor of Medicine at Duke University Health System and Director of the Duke Lifestyle Medicine Clinic. Dr. Westman combines clinical research and clinical care to deliver lifestyle treatments for obesity, diabetes and tobacco dependence. He is an internationally known researcher specialising in low-carbohydrate nutrition and is co-author of 'The New Atkins For A New You', 'Keto Clarity', 'Cholesterol Clarity' and other books. He has also helped do several high-quality scientific studies on low carb. Dr. Westman is currently a fellow of the Obesity Society and Chairman of the Obesity Medicine Association.

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Dr. Eric Westman - 'Clinical Experience Using LCHF: Case Examples and Tailoring'
Dr. Laura Saslow - 'A low-carbohydrate diet and lifestyle program for type 2 diabetes'

Dr. Laura Saslow - 'A low-carbohydrate diet and lifestyle program for type 2 diabetes'

Dr. Laura Saslow is an Assistant Professor in the Department of Health Behavior and Biological Sciences at the University of Michigan School of Nursing. She holds an MS in Teaching and Learning (Education) from Vanderbilt University and a PhD in Social and Personality Psychology from the University of California Berkeley. She was also a Postdoctoral Scholar in Integrative Medicine at the University of California San Francisco. Dr. Saslow is interested in creating and optimising highly scalable technologically-enhanced diet and lifestyle interventions to improve health and well-being. Over the last several years she has been a principal investigator on several clinical trials, directed at type 2 diabetes, pre-diabetes, and their management, with an emphasis on physical and psychological well-being. Dr. Saslow is currently working on a clinical trials evaluating various approaches for improving long term dietary adherence, including positive affect skills, mindfulness and mindful eating, and dietary tracking. The main program teaches a very low-carbohydrate, ketogenic diet for adults with type 2 diabetes using an online and mobile format. Her long-term goal is to become a leader in creating effective, multicomponent interventions for the treatment and prevention of chronic diseases.

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Dr. Laura Saslow - 'A low-carbohydrate diet and lifestyle program for type 2 diabetes'
Dr. Amy Savagian - 'Functional Medicine and Ketogenic Nutrition'

Dr. Amy Savagian - 'Functional Medicine and Ketogenic Nutrition'

Dr. Amy Savagian was trained at the University of Southern California and finished medical school in 2009. Since that time she has done internship and residency at USC, White Memorial and Huntington Memorial Hospital. Dr. Savagian uses a personalised, system based approach to wellness that empowers patients to achieve their highest expression of health. This systems based approach is also known as Functional Medicine. Dr. Savagian has a preventative focus and uses a blend of conventional western medicine, holistic medicine and medical nutrition to achieve optimal health for her patients. She is board certified in internal medicine, integrative medicine and obesity medicine.

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Dr. Amy Savagian - 'Functional Medicine and Ketogenic Nutrition'
Dr. Mike Eades - 'Does Fat Really Burn in the Flame of Carbohydrate?'

Dr. Mike Eades - 'Does Fat Really Burn in the Flame of Carbohydrate?'

Dr. Michael R. Eades was born in Springfield, Missouri on June 19, 1947. He received his BSCE degree in Civil Engineering from California Polytechnic University (Cal Poly), Pamona, California in 1970 and his MD from the University of Arkansas Medical Sciences (UAMS) in 1979. After completing training in General Surgery as UAMS, Dr. Eades (along with his wife) founded Medi-Stat Medical Clinics, a chain of general family medicine outpatient care centers in central Arkansas, where he practiced general family medicine for over a decade. In 1996, Dr. Eades co-authored (with Mary Dan Eades, MD), their first joint book project 'Protein Power', which became a national and international bestseller, selling over 3 million copies and spending 63 weeks on the NY Times Best Seller List. The Drs. Eades have appeared as guest experts on hundreds of radio and television shows across America. Their work has been featured regionally and nationally on NBC, ABC, CBS, FOX, CNN, MSNBC, and CNBC and seen in such publications as Newsweek, the NY Times, the LA Times, the Washington Post, and USA Today.

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Dr. Mike Eades - 'Does Fat Really Burn in the Flame of Carbohydrate?'
Antonio Martinez - 'The Legal, Political and Public Health Policy Challenges of Low Carb'

Antonio Martinez - 'The Legal, Political and Public Health Policy Challenges of Low Carb'

Antonio Martinez is an Attorney at Law and businessman who worked for the late Dr Robert C. Atkins MD in government relations and appeared on his radio show in the 1990s. Antonio was one of the principal lobbyists and strategists involved in the passage of the Dietary Supplement Health and Education Act of 1994 (DSHEA) and has been involved in health care issues in law and policy throughout his career. Back in the 90s Antonio adopted a low carb approach to lose weight for a time but says he then resumed a more moderate diet. It wasn’t until Antonio started to have his own health issues, including Type 2 diabetes and a heart attack, that he realised he needed to intensify his efforts. Frustrated, he re-read a number of health and medical materials and told his doctors he would not be taking medications for the rest of his life. He also watched the documentary “Cereal Killers” which was a light bulb moment for him. In July 2014, Antonio told his doctor and cardiologist that he was going on a high fat low carbohydrate diet. While his doctors did not advise against it, they were skeptical and warned him that he would have to have labs done frequently to monitor the impact of the diet. Antonio's health has now vastly improved and he is using his legal and political expertise to create change in public health policy.

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Antonio Martinez - 'The Legal, Political and Public Health Policy Challenges of Low Carb'
Erynn Kay - 'Does Fiber Make You Fat? - The Gut's Effect on Weight and Metabolism'

Erynn Kay - 'Does Fiber Make You Fat? - The Gut's Effect on Weight and Metabolism'

Erynn Kay graduated from Northern Arizona University in 2005 with a Bachelors of Science in Microbiology. She then went on to earn a Masters of Medical Science in Physician Assistant Studies at Midwestern University in Glendale, Arizona in 2009. Erynn is a board certified, licensed Physician Assistant who works along side Dr. Jeffry Gerber (Denver’s Diet Doctor) in Colorado. Her specialties include general primary care, treatment of metabolic disease, gastrointestinal issues as well as Pediatrics and Women’s Health. Erynn’s true passion is healing disease primarily through nutrition. After searching for several years for answers to her own health challenges, she stumbled upon the Paleo diet and has never looked back! For the past seven years, she has followed a Paleo lifestyle and spends time regularly reading and researching the newest literature in functional medicine to best assist her patients, as well as getting involved in the Paleo community of Denver.

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Erynn Kay - 'Does Fiber Make You Fat? - The Gut's Effect on Weight and Metabolism'
Dr. Mark Berger - 'Low Carb Radiology: Enhancing Your Image'

Dr. Mark Berger - 'Low Carb Radiology: Enhancing Your Image'

Dr. Mark Berger is a radiologist from Saint Paul, Minnesota. After receiving his MD degree from the University of Minnesota he spent four years in the US Navy taking care of a battalion of Marines, including six months in Saudi Arabia during Operation Desert Storm. Upon completion of his military service he spent the next four years studying diagnostic radiology at the Mayo Clinic in Rochester, MN, followed by a fellowship in body imaging at Duke University Medical Center in North Carolina. He has spent the last 20 years practicing as a diagnostic radiologist in St. Paul, Minnesota. Dr. Berger experienced a life changing moment after years of seeing people’s health deteriorate in the images he was interpreting. He realised that conventional medicine was simply broken. Individuals were becoming sicker and sicker while trying to follow conventional medical wisdom and nutritional recommendations. After transforming his own diet and lifestyle, he became interested in discovering both conventional and alternative forms of therapy that would allow individuals the greatest opportunity to maintain their health and prevent illness. This lead to the completion of a two year fellowship in Integrative Medicine through the University of Arizona in Tucson, followed by certification from the Institute for Integrative Nutrition. Dr. Berger is now committed to using these techniques to enhance the health and wellness of my family, friends and clients. By using imaging as an educational tool, Dr. Berger is able to let people know what is really happening with their health through his practice, Vitality Visions.

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Dr. Mark Berger - 'Low Carb Radiology: Enhancing Your Image'
Dr. Peter Ballerstedt - 'Ruminant Reality: Diet, Human Health and the Environment'

Dr. Peter Ballerstedt - 'Ruminant Reality: Diet, Human Health and the Environment'

Dr. Peter Ballerstedt earned his bachelors degree at the University of Kentucky and his graduate degree at Oregon State University. He has an extensive background in forage production, utilisation and forage-based livestock production systems and was the forage extension specialist at Oregon State University from 1986 until 1992. Peter's personal experience has led him to re-examine human diet and health. What he has learned doesn’t agree with the advice given for the past several decades. This new understanding combined with his forage background has given him an increased passion for the key to true social, economic and ecological sustainability - ruminant animal production systems - the source of butter, red meat, and cheese!

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Dr. Peter Ballerstedt - 'Ruminant Reality: Diet, Human Health and the Environment'
Dr. Gary Fettke - 'Nutrition and Inflammation'

Dr. Gary Fettke - 'Nutrition and Inflammation'

Dr. Gary Fettke is an Orthopaedic Surgeon and Senior Lecturer at the University of Tasmania practising in Launceston, Australia. Along with his wife Belinda, Gary has also opened the 'Nutrition for Life – Diabetes and Health Research Centre' based in Launceston which provides nutritional care around Tasmania and Australia. Gary has a longstanding interest in the preventative aspects of health outcomes, particularly before operating on his patients. Recently an AHPRA (Australian Health Practitioner Regulation Agency) investigation into Gary’s qualifications to give nutritional advice has concluded. This investigation (which lasted for more than two years) has resulted in Gary being issued a ‘caution’. The Medical Board of Tasmania, under the umbrella of the Australian Health Practitioners Regulatory Authority, have advised him; ”In particular, that he does not provide specific advice or recommendations on the subject of nutrition and how it relates to the management of diabetes or the treatment and/or prevention of cancer.” They may silence the messenger, but they can’t silence the message.

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Dr. Gary Fettke - 'Nutrition and Inflammation'
Charlotte Summers - 'Low Carb Program: 185,000 Anecdotes'

Charlotte Summers - 'Low Carb Program: 185,000 Anecdotes'

Charlotte Summers is the Director of Education and Chief Operating Officer of www.diabetes.co.uk Europe’s largest support website for diabetics, founded in 2010. The business has used the experiences of 475,000 members to develop digital health advice. Charlotte joined Diabetes.co.uk as a mindfulness-based diabetes researcher and commentator. Her enthusiasm soon led her to becoming COO in 2014. She has a BSc Hons in Psychology. Charlotte is responsible for the creation and delivery of digital education programs with proven health outcomes and cost savings. Charlotte’s passion lies in creating offline accountability and behavioural change in a digital age and Charlotte frequently gives talks on the future of diabetes and wider healthcare education. A .PDF version of the slides used in this presentation is available here; http://denversdietdoctor.com/wp-content/uploads/2017/06/Charlotte-Summers-Low-Carb-Program-185000-Anecdotes.pdf

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Charlotte Summers - 'Low Carb Program: 185,000 Anecdotes'
Ivor Cummins - 'The Pathways of Insulin Resistance: Exposure and Implications'

Ivor Cummins - 'The Pathways of Insulin Resistance: Exposure and Implications'

Ivor Cummins originally completed a Chemical Engineering degree in 1990 (Biochemical Stream, BE(Chem) CEng MIEI), followed by over 25 years in corporate technical leadership and management positions. Ivor’s particular specialty was leading teams in complex problem-solving scenarios. Following less-than-ideal blood test results, he was unable to get solutions from the doctors he consulted. He thus embarked on an intense period of biochemical research into the science of human metabolism. Ivor intensively studied the mechanisms and primary drivers of elevated GGT and Serum Ferritin. This quickly led to an investigation of general causes of inflammation and dyslipidemia. Within eight weeks Ivor had resolved and optimised all of his blood test metrics. Also, he had shed nearly 15kg of body fat with relative ease. As the journey became a fixation he went on to analyse over 200 related papers and studies carried out over the past 5 decades and before. Ivor found that the value of the technical expertise gained during his career to be of paramount importance in this odyssey. Through this investigation Ivor has realised that to be successful in determining root cause and solution in the health arena requires far more than a general medical background. In the following years Ivor has continued his research on the many “root causes” of modern disease, from “cholesterol” through to insulin resistance. He has also given many public talks and chaired interviews with various health experts. A .PDF version of the slides used in this presentation is available here; http://denversdietdoctor.com/wp-content/uploads/2017/06/Ivor-Cummins-The-Pathways-of-Insulin-Resistance-Exposure-and-Implications.pdf

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Ivor Cummins - 'The Pathways of Insulin Resistance: Exposure and Implications'
Sam Feltham - 'Creating Change In Public Health'

Sam Feltham - 'Creating Change In Public Health'

Sam Feltham has been in the health and fitness industry for over a decade. He began as a party coordinator at a sports centre and worked his way up to studying at the European Institute of Fitness, qualifying as a Master Personal Trainer. During this time he was also a globe-trotting Snowboard Instructor and Course Leader, in places such as New Zealand, America, Switzerland and Canada. In 2011, Sam was named one of the World Fitness Elite Trainers of the Year. He became a best selling author and founded of one of the UK's fastest growing fitness boot camp franchises, 'Smash The Fat' (www.SmashTheFat.com). After 5 years of running 'Smash The Fat' and becoming increasingly frustrated with rising obesity levels, Sam decided to move away from the business in order to fully focus on improving public health. Sam is now the Director of the Public Health Collaboration (www.PublicHealthCollaboration.org).

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Sam Feltham - 'Creating Change In Public Health'
Dr. Jason Fung - 'A New Paradigm of Insulin Resistance'

Dr. Jason Fung - 'A New Paradigm of Insulin Resistance'

Dr. Jason Fung completed medical school and internal medicine at the University of Toronto before finishing his nephrology fellowship at the University of California, Los Angeles at the Cedars-Sinai hospital. He now has a practice in Ontario, Canada where he uses his Intensive Dietary Management program to help all sorts of patients, but especially those suffering from the two big epidemics of modern times: obesity and Type 2 diabetes. Dr. Fung uses innovative solutions to these problems, realising that conventional treatments are not that effective in helping people.

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Dr. Jason Fung - 'A New Paradigm of Insulin Resistance'
Dr. Mark Cucuzzella - 'Run (and Eat) For Your Life'

Dr. Mark Cucuzzella - 'Run (and Eat) For Your Life'

Dr. Mark Cucuzzella is a Professor at West Virginia University School of Medicine. He is also a Lieutenant Colonel in the US Air Force designing programs to promote heath and better fitness in the military. Dr. Cucuzzella also been a competitive runner for over 30 years with more than 100 marathon and ultramarathon finishes. He continues to compete as a national-level Masters runner. He has won the Air Force Marathon twice and run a marathon under 3:00 for 29 straight years. Dr. Cucuzzella is the race director of Freedom’s Run race series in West Virginia and director of the Natural Running Center, an education portal designed to teach healthier running . Mark is also the owner of Two Rivers Treads — A Center for Natural Running and Walking in his hometown of Shepherdstown, West Virginia.

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Dr. Mark Cucuzzella - 'Run (and Eat) For Your Life'
Dr. Dawn Lemanne - 'Carbohydrate Restriction in Cancer Therapy'

Dr. Dawn Lemanne - 'Carbohydrate Restriction in Cancer Therapy'

Dr. Dawn Lemanne is a Stanford-trained, board-certified integrative and medical oncologist. Dr. Lemanne has published in peer-reviewed journals and has authored textbook chapters in integrative oncology. She holds degrees in biophysics, public health, medicine, and science writing from the University of California, Berkeley, the University of California, San Francisco, and Johns Hopkins University. In 2016, Dr. Lemanne co-authored the book “N of 1,” the story of a man’s Harvard-documented recovery from a form of leukemia using non-conventional methods. Dr. Lemanne is recognised as a leader in the Quantified Self movement. Specifically, she is a proponent of rigorously designed single-subject studies that investigate the effectiveness of lifestyle interventions in chronic disease. Dr. Lemanne is head of the Independent Metabolic Research Group, a collaboration of health professionals investigating the effects of diet, exercise, sleep, and supplements on biomarkers relevant to malignancy and other chronic diseases. She is the founder of Oregon Integrative Oncology in Ashland, Oregon, where she currently practices.

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Dr. Dawn Lemanne - 'Carbohydrate Restriction in Cancer Therapy'
Dr. David Unwin - 'The Glycaemic Index: Helping Patients in Primary care with T2D'

Dr. David Unwin - 'The Glycaemic Index: Helping Patients in Primary care with T2D'

Dr. David Unwin is GP based in Southport in the United Kingdom. After 25 years of attempting to treat diabetes by conventional methods, Dr. Unwin stumbled upon the website for patients with diabetes – www.diabetes.co.uk From this revelation, Dr. Unwin now ignores official advice and treats his patients with a low-carbohydrate diet. Since adopting the approach, his practice now spends £45,000 less each year on drugs for diabetes than is average for his area. Dr. Unwin is the RCGP National Champion for Collaborative Care and Support Planning in Obesity & Diabetes, as well as a Clinical Expert in diabetes. In 2015 he won the North West NHS ‘Innovator of the Year Award’ and in 2016 he won the National NHS 'Innovator of the Year Award' for his work in treating diabetes with a low carbohydrate approach.

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Dr. David Unwin - 'The Glycaemic Index: Helping Patients in Primary care with T2D'
Dr. John Schoonbee - 'LCHF - who benefits financially?'

Dr. John Schoonbee - 'LCHF - who benefits financially?'

Dr John Schoonbee is a medical doctor who has been working in the insurance field for about 15 years. Currently he is the Chief Medical Officer at Swiss Re for Europe, the UK and Ireland, Middle East, and Africa. Dr. Schoonbee is involved in many aspects of life insurance, including product development, risk and claims assessment, as well as helping with pricing some of the more complex medical life and health products. Dr. Schoonbee was recently promoted to Global Chief Medical Officer and is involved in global initiatives aligned to reducing the life and health protection gap as well as helping Swiss Re make the world more resilient.

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Dr. John Schoonbee - 'LCHF - who benefits financially?'
Dr. Zoë Harcombe - 'HPCSA vs. Professor Noakes: A bird's eye view'

Dr. Zoë Harcombe - 'HPCSA vs. Professor Noakes: A bird's eye view'

Zoë Harcombe was the first pupil from her school to graduate from Cambridge University. While studying maths and economics at this historic institution, Zoë set out to answer the million dollar question - "Why do you overeat? When all you want is to be slim?" This became the title of Zoë's first book - published in 2004. "Stop Counting Calories & Start Losing Weight" followed in 2008, with an accompanying recipe book and "The Obesity Epidemic: What caused it? How can we stop it?" which was published in October 2010. "The Harcombe Diet for Men" (2011) gave men the super quick read they were after and then two more books were published in 2013 - a collaboration with Hodder & Stoughton: "The 3-Step Plan" and a completely revised "Why do you overeat?" Zoë has a PhD in public health nutrition. She struggles to find anything that is being taught in 'conventional' nutritional worlds that is true or evidence based. Hence why she spent 2008-10 writing The Obesity Epidemic - 135,000 words blowing apart: the misapplication of thermodynamics to dieting; the notion that 1lb = 3,500 calories, let alone that a deficit of 3,500 calories will lead to a weight loss of 1lb; the Seven Countries Study and the subsequent change in our diet advice, which has caused the obesity epidemic; the role of exercise in obesity and much more. Zoë lives in the Welsh countryside with her husband, Andy, a rescue dog and a rescue cat.

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Dr. Zoë Harcombe - 'HPCSA vs. Professor Noakes: A bird's eye view'
Nina Teicholz - 'The Real Food Politics: Institutional Defense of the Status-Quo'

Nina Teicholz - 'The Real Food Politics: Institutional Defense of the Status-Quo'

Nina Teicholz is a New York Times bestselling investigative science journalist who has played a pivotal role in challenging the conventional wisdom on dietary fat. Her groundbreaking work, 'The Big Fat Surprise', which The Economist named as the #1 science book of 2014, has led to a profound rethinking on whether we have been wrong to think that fat, including saturated fat, causes disease. Nina continues to explore the political, institutional, and industry forces that prevent better thinking on issues related to nutrition and science. She has been published in the New York Times, the New Yorker, the British Medical Journal, Gourmet, the Los Angeles Times and many other outlets.

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Nina Teicholz - 'The Real Food Politics: Institutional Defense of the Status-Quo'
Dr. Ted Naiman - 'Insulin Resistance'

Dr. Ted Naiman - 'Insulin Resistance'

Dr. Ted Naiman graduated from the Loma Linda University School of Medicine in 1997. He is a board-certified family medicine physician who practices at the Virginia Mason Medical Center in Seattle, Washington. Dr. Naiman first learned about low-carb diets when he was an intern and heard about it from a patient who reversed the ill effect of his Type 2 diabetes with the Atkins diet. At medical school, Dr. Naiman ignored the discouragement from his instructors and started researching the macronutrients and the impact they have on health. What he discovered about low-carb, high-fat, ketogenic diets astounded him and he’s been recommending them to his patients ever since.

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Dr. Ted Naiman - 'Insulin Resistance'
Dave Feldman - 'The Dynamic Influence of a High Fat Diet on Cholesterol Variability'

Dave Feldman - 'The Dynamic Influence of a High Fat Diet on Cholesterol Variability'

Dave Feldman is a senior software engineer, business developer and entrepreneur. He began a Low Carb, High Fat diet in April 2015 and after experiencing a significant rise in his total cholesterol he committed himself to learning everything he could about cholesterol and the lipid system. As an engineer, Dave spotted a pattern in the lipid system that’s very similar to distributed objects in networks. Through research and N=1 experimentation he has revealed some very powerful data which he shares in this presentation and in further detail on his website; www.CholesterolCode.com A .pdf version of the slides used in this presentation is available here; http://denversdietdoctor.com/wp-content/uploads/2017/03/David-Feldmen-The-Dynamic-Influence-of-a-High-Fat-Diet-on-cholesterol-variability.pdf

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Dave Feldman - 'The Dynamic Influence of a High Fat Diet on Cholesterol Variability'
Dr. Benjamin Bikman - 'Insulin vs. Ketones - The Battle for Brown Fat'

Dr. Benjamin Bikman - 'Insulin vs. Ketones - The Battle for Brown Fat'

Dr. Benjamin Bikman earned his Ph.D. in Bioenergetics and was a postdoctoral fellow with the Duke-National University of Singapore in metabolic disorders. He is currently a professor of pathophysiology and a biomedical scientist at Brigham Young University in Utah. Dr. Bikman's professional focus as a scientist and professor is to better understand chronic modern-day diseases, with a special emphasis on the origins and consequences of obesity and diabetes, with an increasing scrutiny of the pathogenicity of insulin and insulin resistance. He frequently publishes his research in peer-reviewed journals and presents at international science meetings. Dr. Bikman has long been an advocate of a ketogenic diet in light of the considerable evidence supporting its use as a therapy for reversing insulin resistance. His website InsulinIQ.com promotes dietary clarity, healing, and freedom through evidence-based science about insulin resistance. Employing cell-autonomous to whole-body systems, Dr. Bikman's recent efforts have focused on exploring the intimate associations between the metabolic and immune systems.

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Dr. Benjamin Bikman - 'Insulin vs. Ketones - The Battle for Brown Fat'
Dr. Zoë Harcombe - 'Should dietary fat guidelines have been introduced?'

Dr. Zoë Harcombe - 'Should dietary fat guidelines have been introduced?'

Zoë Harcombe was the first pupil from her school to graduate from Cambridge University. While studying maths and economics at this historic institution, Zoë set out to answer the million dollar question - "Why do you overeat? When all you want is to be slim?" This became the title of Zoë's first book - published in 2004. "Stop Counting Calories & Start Losing Weight" followed in 2008, with an accompanying recipe book and "The Obesity Epidemic: What caused it? How can we stop it?" which was published in October 2010. "The Harcombe Diet for Men" (2011) gave men the super quick read they were after and then two more books were published in 2013 - a collaboration with Hodder & Stoughton: "The 3-Step Plan" and a completely revised "Why do you overeat?" Zoë has a PhD in public health nutrition. She struggles to find anything that is being taught in 'conventional' nutritional worlds that is true or evidence based. Hence why she spent 2008-10 writing The Obesity Epidemic - 135,000 words blowing apart: the misapplication of thermodynamics to dieting; the notion that 1lb = 3,500 calories, let alone that a deficit of 3,500 calories will lead to a weight loss of 1lb; the Seven Countries Study and the subsequent change in our diet advice, which has caused the obesity epidemic; the role of exercise in obesity and much more. Zoë lives in the Welsh countryside with her husband, Andy, a rescue dog and a rescue cat. You can download a PDF version of the slides used in this presentation here; http://www.zoeharcombe.com/lcbreck17/

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Dr. Zoë Harcombe - 'Should dietary fat guidelines have been introduced?'
Dr. Stephen Phinney - 'Recent Developments in LCHF and Nutritional Ketosis' (Part 2)

Dr. Stephen Phinney - 'Recent Developments in LCHF and Nutritional Ketosis' (Part 2)

Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Recent Developments in LCHF and Nutritional Ketosis' (Part 2)
Dr. Stephen Phinney - 'Recent Developments in LCHF and Nutritional Ketosis' (Part 1)

Dr. Stephen Phinney - 'Recent Developments in LCHF and Nutritional Ketosis' (Part 1)

Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Recent Developments in LCHF and Nutritional Ketosis' (Part 1)
Dr. Kieron Rooney & Annaleise Reeves - 'Does What We Eat Influence How We Burn Fat?'

Dr. Kieron Rooney & Annaleise Reeves - 'Does What We Eat Influence How We Burn Fat?'

Dr. Kieron Rooney, BSc (Hons); (RNutr.); PhD, is a Senior Lecturer in the Faculty of Health Sciences at the University of Sydney. He completed his PhD in Biochemistry in 2004 and for the last decade has conducted both human and small animal studies investigating the role of diet and physical activity on parameters of fuel storage and utilisation as they pertain to dysregulated metabolic states such as obesity and type 2 diabetes. His particular interest is in the detrimental effects of excess sugar consumption. Annaliese Reeves is a Masters of Applied Science student researcher also at Sydney University. Her current research focuses on the effects of habitual diet on fuel utilisation.

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Dr. Kieron Rooney & Annaleise Reeves - 'Does What We Eat Influence How We Burn Fat?'
Dr. Stephen Phinney - 'Interactive Workshop – Optimising LCHF for Weight Loss and Health'

Dr. Stephen Phinney - 'Interactive Workshop – Optimising LCHF for Weight Loss and Health'

Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Interactive Workshop – Optimising LCHF for Weight Loss and Health'
Dr. Sean Kristoffersen - 'LCHF in General Practice'

Dr. Sean Kristoffersen - 'LCHF in General Practice'

Dr Sean Kristoffersen was born in Sydney and grew up in both Australia and Norway. After employment as a soldier in the Australian Army, he completed a Science degree and worked as a scientist within the pharmaceutical industry. After completing his medical degree at the University of Sydney, he worked at Nepean Hospital in Sydney’s West and as a rural doctor. Dr Kristoffersen and his partner Dr. David Lim now operate the Church Street Medical Practice in Sydney's Newtown. They apply the principals of Low Carb, High Fat in the practice and have achieved remarkable success in many of their patients with insulin resistance.

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Dr. Sean Kristoffersen - 'LCHF in General Practice'
Marty Kendall - 'Nutrient Density and the Insulin Index'

Marty Kendall - 'Nutrient Density and the Insulin Index'

Marty Kendall is an civil engineer from Brisbane, Australia and the husband of a Type-1 Diabetic. He has a strong interest in improving the health of his family via optimal nutrition and runs the blog https://optimisingnutrition.com In this video, Marty discusses how he has used data from the food insulin index and applied multi criteria analysis to determine the optimal diets to suit particular nutritional goals. He also looks at blood glucose in relation to ketone production and the nutrient density of different foods. For more details on his presentation you can view the individual food lists; http://optimisingnutrition.com/2015/10/19/optimal-foods-for-different-goals/ Optimising Nutrition Facebook group; https://www.facebook.com/groups/optimisingnutrition/

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Marty Kendall - 'Nutrient Density and the Insulin Index'
Dr. Troy Stapleton - 'Is a Low Carb Diet Sustainable to Manage Type 1 Diabetes?'

Dr. Troy Stapleton - 'Is a Low Carb Diet Sustainable to Manage Type 1 Diabetes?'

Dr. Troy Stapleton graduated from the University of Queensland Medical School in 1993 and completed his fellowship training as a Radiologist in 2005. Currently he is the Director of Radiology for the Sunshine Coast Health Service. Four years ago at the age of 41, Troy developed Type-1 Diabetes. He followed the standard dietary advice for 2 months but was not able to attain normal blood sugar levels. After much research, he changed to a Low Carb High Fat lifestyle. This has led to dramatic improvements in his quality of life as well as his health biomarkers.

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Dr. Troy Stapleton - 'Is a Low Carb Diet Sustainable to Manage Type 1 Diabetes?'
Jimmy Moore - 'Not Just Another 'F' Word - My Personal Experience With Fasting'

Jimmy Moore - 'Not Just Another 'F' Word - My Personal Experience With Fasting'

Jimmy Moore hosts the biggest website in the world dedicated to the spreading of information about living a Low Carbohydrate and Higher natural Fat (LCHF) lifestyle: www.livinlavidalowcarb.com He has also recorded more than a thousand podcast interviews with leading health experts from around the world and co-authored the best-selling books ‘Cholesterol Clarity, 'Keto Clarity', ‘The Ketogenic Cookbook' and the recently released ‘The Complete Guide To Fasting’. Jimmy's books are considered leading resources in the field of LCHF nutrition.

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Jimmy Moore - 'Not Just Another 'F' Word - My Personal Experience With Fasting'
Dr. Jeffry Gerber - 'Primary Causes of Heart Disease - Framingham and the Muddy Waters'

Dr. Jeffry Gerber - 'Primary Causes of Heart Disease - Framingham and the Muddy Waters'

Dr. Jeffry N. Gerber is a board certified family physician and owner of South Suburban Family Medicine in Littleton, Colorado, where he is known as “Denver’s Diet Doctor”. He is also a co-convenor of the upcoming 'Low Carb Breckenridge 2017'. Dr. Gerber has been providing personalised healthcare to his local community since 1993 and continues that tradition with an emphasis on longevity, wellness and prevention. Nutrition and its effects on health are areas of interest for Dr. Gerber and he has been focusing on prevention and treatment programs using low-carb high fat (LCHF), Ancestral, Paleo and Primal diets to treat and prevent chronic conditions. Dr. Gerber maintains a database of patients, looking at weight loss and improved cardio-metabolic markers, demonstrating the benefits of these types of diets. He speaks frequently about these important issues to patients, the community and other health care professionals.

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Dr. Jeffry Gerber - 'Primary Causes of Heart Disease - Framingham and the Muddy Waters'
Dr. Peter Brukner - 'The SugarByHalf Campaign'

Dr. Peter Brukner - 'The SugarByHalf Campaign'

Peter Brukner OAM, MBBS, FACSP, FACSM, FASMF, FFSEM is a specialist sports and exercise physician and the founding partner at the Olympic Park Sports Medicine Centre in Melbourne. Peter is a world renowned sports medicine clinician and researcher. He has recently been Head of Sports Medicine and Sports Science at Liverpool Football Club and is currently Team Doctor for the Australian cricket team. Peter is Associate Professor in Sports Medicine at the Center for Health, Exercise and Sports Medicine at the University of Melbourne. He has served two terms as President of the Australian College of Sports Physicians during which time he was instrumental in the establishment of a specialist level training program in Australia for sports medicine physicians. Peter was the first Australian to be elected to the Board of the American College of Sports Medicine. In this video Professor Brukner introduces 'SugarByHalf', a new campaign to halve Australia's sugar consumption. Cutting added sugar by half is the quickest, cheapest and most effective way of reducing chronic disease. Please get behind this fantastic campaign and help get Australia healthy again. Website: http://www.sugarbyhalf.com/ Facebook: https://www.facebook.com/sugarbyhalf/ Twitter: https://twitter.com/sugarbyhalf YouTube: https://www.youtube.com/channel/UClWo0Jih-dyqpJtp7quLe7w

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Dr. Peter Brukner - 'The SugarByHalf Campaign'
Justin Hansen and Julie Reid - 'Low Carb for Type 1 Diabetes'

Justin Hansen and Julie Reid - 'Low Carb for Type 1 Diabetes'

Justin Hansen and Julie Reid are the parents of three young children, including Patrick who was diagnosed with Type-1 Diabetes two years ago. After struggling to normalise Patrick's blood glucose levels by following the recommended Australian diet for diabetes management, Justin and Julie discovered Low Carb via Dr. Richard K. Bernstein's 'Diabetes Solution' and the Facebook group TYPEONEGRIT. By adopting a Low Carb lifestyle and incorporating the latest Continuous Glucose Monitoring technology, Patrick now has a HBA1c of a non-diabetic and many symptoms of his food allergies have disappeared.

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Justin Hansen and Julie Reid - 'Low Carb for Type 1 Diabetes'
Low Carb Vail 2016 - Day One Audience Q&A

Low Carb Vail 2016 - Day One Audience Q&A

The morning and afternoon audience Q&A sessions from the first day of 'Low Carb Vail 2016'.

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Low Carb Vail 2016 - Day One Audience Q&A
Colette Heimowitz - 'The Evolution of the Atkins Diet with a Tribute to Dr. Robert C. Atkins'

Colette Heimowitz - 'The Evolution of the Atkins Diet with a Tribute to Dr. Robert C. Atkins'

Colette Heimowitz, MS, is Director of Education and Research for Atkins Health and Medical Information Services. In this role she manages public relations, directs research efforts, designs continuing medical education programs and directs the Atkins Speakers Bureau. In addition, Heimowitz serves as a member of the Atkins Nutritionals New Product Development Committee. Previously, Heimowitz was the Director of Nutrition at The Atkins Center for Complementary Medicine. Prior to working at The Atkins Center, Heimowitz spent 20 years directing nutrition departments in the offices of complementary doctors such as Leo Galland, MD, Serafina Corsello, MD, and others. Her corporate experience includes Vice-President of Research and Development at Col-Air Laboratories, a company specialising in herbal technologies. As the spokesperson for the Atkins Company, Heimowitz has been featured on national television networks such as CNN, Fox News Channel and MSNBC and appears frequently across the country on the lecture circuit and on radio programs.

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Colette Heimowitz - 'The Evolution of the Atkins Diet with a Tribute to Dr. Robert C. Atkins'
Jimmy Moore - 'Keto And Paleo Are A Match Made In Heaven'

Jimmy Moore - 'Keto And Paleo Are A Match Made In Heaven'

Jimmy Moore hosts the biggest website in the world dedicated to the spreading of information about living a Low Carbohydrate and Higher natural Fat (LCHF) lifestyle: www.livinlavidalowcarb.com He has also recorded more than a thousand podcast interviews with leading health experts from around the world and co-authored the best-selling books ‘Cholesterol Clarity, 'Keto Clarity'’ and the recently released ‘The Ketogenic Cookbook’. Jimmy's books are considered leading resources in the field of LCHF nutrition.

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Jimmy Moore - 'Keto And Paleo Are A Match Made In Heaven'
Dr. Andreas Eenfeldt - 'A Global Food Revolution'

Dr. Andreas Eenfeldt - 'A Global Food Revolution'

Dr. Andreas Eenfeldt is a Swedish medical doctor based in Karlstad who specialises in family medicine He is primarily interested in how food and lifestyle can improve a patient's health and reduce their medication needs. In 2007, Dr. Eenfeldt started the blog “Kostdoktorn” – a Swedish word that means “Diet Doctor”. The goal was to make it simple for anyone to learn about low carb, high fat nutrition and discuss their results. It rapidly became the most popular health blog in Sweden and one of the most popular blogs in all categories. In the spring of 2011 the English version of the Diet Doctor blog was launched. It was not immediately popular and for several years it mostly contained translated articles from the Swedish site. Slowly, things started to gather momentum. Income from book sales and frequent lecturing allowed Dr. Eenfeldt to gather a small team of co-workers and the website began to grow in popularity worldwide. DietDoctor.com now has over 2 million visits per month and still receives no money from industry, offers no products for sale and contains no ads. It is funded entirely by paid subscribers with the goal of spreading the word about outdated nutritional information and to push for a food revolution.

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Dr. Andreas Eenfeldt - 'A Global Food Revolution'
Dr. Peter Brukner - 'LCHF: Health, Performance and Politics'

Dr. Peter Brukner - 'LCHF: Health, Performance and Politics'

Peter Brukner OAM, MBBS, FACSP, FACSM, FASMF, FFSEM is a specialist sports and exercise physician and the founding partner at the Olympic Park Sports Medicine Centre in Melbourne. Peter is a world renowned sports medicine clinician and researcher. He has recently been Head of Sports Medicine and Sports Science at Liverpool Football Club and is currently Team Doctor for the Australian cricket team. Peter is Associate Professor in Sports Medicine at the Center for Health, Exercise and Sports Medicine at the University of Melbourne. He has served two terms as President of the Australian College of Sports Physicians during which time he was instrumental in the establishment of a specialist level training program in Australia for sports medicine physicians. Peter was the first Australian to be elected to the Board of the American College of Sports Medicine.

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Dr. Peter Brukner - 'LCHF: Health, Performance and Politics'
Dr. Jason Fung - 'The Aetiology of Obesity'

Dr. Jason Fung - 'The Aetiology of Obesity'

Dr. Jason Fung completed medical school and internal medicine at the University of Toronto before finishing his nephrology fellowship at the University of California, Los Angeles at the Cedars-Sinai hospital. He now has a practice in Ontario, Canada where he uses his Intensive Dietary Management program to help all sorts of patients, but especially those suffering from the two big epidemics of modern times: obesity and type 2 diabetes. Dr. Fung uses innovative solutions to these problems, realising that conventional treatments are not that effective in helping people.

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Dr. Jason Fung - 'The Aetiology of Obesity'
Emily Schromm - 'Body By Butter'

Emily Schromm - 'Body By Butter'

Emily Schromm is a certified personal trainer, CrossFit Coach, and nutritional therapy practitioner based in Denver, Colorado. A former reality TV star, Emily was recently awarded the title of The 2014 Next Fitness Star by Women’s Health Magazine. Emily competes in CrossFit and her workout style focuses on functional fitness for every level. This training philosophy is incorporated into her very popular online '21-Day Superhero Challenge'. Emily's interest in CrossFit led her to study Paleo nutrition which she views as part of a fitness philosophy that embraces fats and avoids both carbs and calorie counting.

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Emily Schromm - 'Body By Butter'
Dr. Cate Shanahan - 'Practical Lipid Management for LCHF Patients'

Dr. Cate Shanahan - 'Practical Lipid Management for LCHF Patients'

Dr. Cate Shanahan is a board certified Family Physician. She trained in biochemistry and genetics at Cornell University before attending Robert Wood Johnson Medical School. She practiced in Hawaii for ten years where she studied ethnobotany and her healthiest patient’s culinary habits. Dr. Shanahan is also science director of the LA Lakers PRO Nutrition program, consultant for Mark Sisson's Primal BluePrint certification program and author of the underground classic 'Deep Nutrition: Why Your Genes Need Traditional Food', and the easy-to-read executive summary of holistic nutrition, 'Food Rules: A Doctors Guide to Healthy Eating'. Dr Shanahan became an advocate for healthy living when she began to observe dramatic declines in the health of her patient's bone structure, immune-system function, and behavioural development in subsequent generations of patients in the same family. She attributes these changes to the two most powerful toxins in the food supply: Vegetable oils and sugars.

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Dr. Cate Shanahan - 'Practical Lipid Management for LCHF Patients'
Dr. Jay Wortman - 'Undoing Atkins: A Cautionary Tale'

Dr. Jay Wortman - 'Undoing Atkins: A Cautionary Tale'

Dr. Jay Wortman studied Biology and Chemistry at the University of Alberta and Medicine at the University of Calgary. He completed the Family Medicine residency at UBC before starting a private practice in Vancouver. He began combining that with part-time clinics at the STI/HIV the BC Centre for Disease Control where he eventually became the full-time Associate Director. He moved on the First Nations and Inuit Health Branch of Health Canada where he held senior management positions in Ottawa and Vancouver. In 1992, Dr. Wortman developed type 2 diabetes and quickly discovered that it could be controlled by restricting dietary carbohydrates. He went on to do clinical research on low-carbohydrate diets and became a little bit famous for a study he did in the Namgis First Nation of Alert Bay which was the subject of the CBC documentary film, "My Big Fat Diet". His research interest in the dietary management of obesity, pre-diabetes and diabetes led him back into clinical practice.

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Dr. Jay Wortman - 'Undoing Atkins: A Cautionary Tale'
Dr. James McCarter - 'A Year of Self-Tracking in Nutritional Ketosis'

Dr. James McCarter - 'A Year of Self-Tracking in Nutritional Ketosis'

Dr. McCarter was the founder, President, and Chief Scientific Officer of Divergence, Inc., a frontrunner in the application of genomics and informatics to agriculture and infectious disease. He is also an Adjunct Professor of Genetics at Washington University School of Medicine and Head of Clinical Operations at Virta (http://www.virtahealth.com/) Dr. McCarter completed his medical and doctoral training at Washington University and graduated magna cum laude from Princeton University. He is the recipient of the Innovation Award from the Academy of Science of St. Louis and a Crown Fellow of the Aspen Institute.

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Dr. James McCarter - 'A Year of Self-Tracking in Nutritional Ketosis'
Michel Lundell - 'Using Breath Ketone Analysers'

Michel Lundell - 'Using Breath Ketone Analysers'

Michel Lundell is a Swedish engineer and inventor who suffered his first seizure in 2004 and was diagnosed with epilepsy in 2012. After searching for methods to avoid the side effects of his seizure medication, Michel discovered the ketogenic diet as a means for controlling his seizures. As Michel came to understand the limitations of blood and urine ketone testing, Michel started investigating the analysis of breath ketones and went on to invent the world’s first commercially available breath ketone analyser, the 'Ketonix'.

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Michel Lundell - 'Using Breath Ketone Analysers'
Dr. Eric Westman - 'LCHF and Diabetes: Theory and Clinical Experience'

Dr. Eric Westman - 'LCHF and Diabetes: Theory and Clinical Experience'

Dr. Eric C. Westman is an associate professor of medicine at Duke University Health System and director of the Duke Lifestyle Medicine Clinic. Dr. Westman combines clinical research and clinical care to deliver lifestyle treatments for obesity, diabetes and tobacco dependence. He is an internationally known researcher specialising in low-carbohydrate nutrition and is co-author of 'The New Atkins For A New You', 'Keto Clarity' and 'Cholesterol Clarity'. He has also helped do several high-quality scientific studies on low carb. Dr. Westman is currently the vice president of the American Society of Bariatric Physicians and a fellow of the Obesity Society and the Society of General Internal Medicine.

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Dr. Eric Westman - 'LCHF and Diabetes: Theory and Clinical Experience'
Dr. Jeffry Gerber - 'Framingham and the Muddy Waters'

Dr. Jeffry Gerber - 'Framingham and the Muddy Waters'

Dr. Jeffry N. Gerber is a board certified family physician and owner of South Suburban Family Medicine in Littleton, Colorado, where he is known as “Denver’s Diet Doctor”. He was also the co-convenor of 'Low Carb Vail 2016'. Dr. Gerber has been providing personalised healthcare to his local community since 1993 and continues that tradition with an emphasis on longevity, wellness and prevention. Nutrition and its effects on health are areas of interest for Dr. Gerber and he has been focusing on prevention and treatment programs using low-carb high fat (LCHF), Ancestral, Paleo and Primal diets to treat and prevent chronic conditions. Dr. Gerber maintains a database of patients, looking at weight loss and improved cardio-metabolic markers, demonstrating the benefits of these types of diets. He speaks frequently about these important issues to patients, the community and other health care professionals.

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Dr. Jeffry Gerber - 'Framingham and the Muddy Waters'
Peter Defty - 'Winning on Fat: What the FASTER LCD Cohort do in the Real World

Peter Defty - 'Winning on Fat: What the FASTER LCD Cohort do in the Real World

Peter Defty is a nutrition expert, ultra-endurance athlete and General Manager of Vespa Power. Vespa Power is on the cutting edge of nutrition science and has developed a safe, healthy approach to fat adaption for endurance athletes called “Optimized Fat Metabolism” (OFM). Peter has competed in the Western States 100 among many other events and coaches ultra athletes on using fat as fuel.

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Peter Defty - 'Winning on Fat: What the FASTER LCD Cohort do in the Real World
Dr. Ron Rosedale - 'The Early Ancestral Connection Between Protein, Cancer, Aging and TOR'

Dr. Ron Rosedale - 'The Early Ancestral Connection Between Protein, Cancer, Aging and TOR'

Dr. Ron Rosedale is an Internationally known expert in nutritional and metabolic medicine and is with one of the founding fathers of the modern low-carb, high-fat, ketogenic diet community. Dr. Rosedale is a pioneer in applying concepts based on the biology of aging to reversing diabetes and heart disease through a nutritional approach that he developed to improve the cell function. His classic 2004 book 'The Rosedale Diet' outlines the key nutritional approach that has become a standard bearer for the healthy way to doing a low-carb diet successfully. Dr. Rosedale was founder of the Rosedale Center, co-founder of the Colorado Center for Metabolic Medicine (Boulder, CO USA) and founder of the Carolina Center of Metabolic Medicine (Asheville, NC). Through these centers, he has helped thousands suffering from so-called incurable diseases to regain their health. As a keynote speaker, he has appeared before such prestigious groups as the Eighth Congressional International Medical Conference on Molecular Medicine, the First European Conference on Longevity Medicine and Quality of Life, and many more. He has been a guest on numerous national radio and television news shows. Dr. Rosedale’s work has also been the subject of various newspaper articles.

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Dr. Ron Rosedale - 'The Early Ancestral Connection Between Protein, Cancer, Aging and TOR'
Pete Evans - 'The Paleo Way - Putting It All Into Practice'

Pete Evans - 'The Paleo Way - Putting It All Into Practice'

Pete Evans is an award-winning Australian Chef, restaurateur, cookbook author and television presenter on Australia's most popular show 'My Kitchen Rules'. Pete is one of Australia’s leading authorities on healthy cooking and lifestyle and is dedicated to improving peoples lives through education about nutritional food and wellness. He embraces the Paleo lifestyle and has eliminated grains, sugar and dairy from his cooking.

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Pete Evans - 'The Paleo Way - Putting It All Into Practice'
Dr. Sarah Hallberg - 'LDL on LCHF'

Dr. Sarah Hallberg - 'LDL on LCHF'

Dr. Sarah Hallberg received her Doctor of Osteopathic Medicine degree in 2002 and practiced as a primary care physician for eight years before becoming the medical director and founder of the Indiana University-Arnett Health Medical Weight Loss Program. She is board-certified by both the American Board of Obesity Medicine and the American Board of Internal Medicine. Dr. Hallberg also has a master’s degree in exercise physiology and has worked as a fitness trainer and instructor. The Indiana University-Arnett Health Medical Weight Loss Program was created by Dr. Hallberg and in its first year has exceeded national benchmarks for weight-loss success. The program has a waiting list for new patients; people often wait weeks or months for their first consultation. The program includes a variety of nutrition plans, behavioral strategies, exercise recommendations, and counseling on cognitive restructuring, stimulus control and associated medical issues.

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Dr. Sarah Hallberg - 'LDL on LCHF'
Dr. Stephen Phinney - 'The Case For Nutritional Ketosis'

Dr. Stephen Phinney - 'The Case For Nutritional Ketosis'

Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'The Case For Nutritional Ketosis'
Dr. Rangan Chatterjee - 'Low Carb, Slow Carb and the Microbiome'

Dr. Rangan Chatterjee - 'Low Carb, Slow Carb and the Microbiome'

Dr. Rangan Chatterjee graduated from Edinburgh University Medical School in 2001. Initially, he worked as a hospital doctor for six years before switching to General Practice medicine. He holds a BSc Honours Degree in Immunology and is a member of the Institute of Functional Medicine in the United States. Recently, Dr. Chatterjee also starred in the popular BBC1 documentary series 'Doctor In The House'. Dr. Chatterjee believes that lifestyle and nutrition should be seen as first line medicine. He is dedicated to empowering his patients with the knowledge and motivation they need to achieve and maintain optimal health. He has a particular interest in the emerging science of the gut microbiome and applies an integrative medical approach in his work that combines the best of nutritional science, conventional medicine and advanced diagnostics to find the root cause of illness.

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Dr. Rangan Chatterjee - 'Low Carb, Slow Carb and the Microbiome'
Dr Mike Eades - 'Paleopathology and the Origins of the Paleo Diet'

Dr Mike Eades - 'Paleopathology and the Origins of the Paleo Diet'

Dr. Michael R. Eades was born in Springfield, Missouri on June 19, 1947. He received his BSCE degree in Civil Engineering from California Polytechnic University (Cal Poly), Pamona, California in 1970 and his MD from the University of Arkansas Medical Sciences (UAMS) in 1979. After completing training in General Surgery as UAMS, Dr. Eades (along with his wife) founded Medi-Stat Medical Clinics, a chain of general family medicine outpatient care centers in central Arkansas, where he practiced general family medicine for over a decade. In 1996, Dr. Eades co-authored (with Mary Dan Eades, MD), their first joint book project 'Protein Power', which became a national and international bestseller, selling over 3 million copies and spending 63 weeks on the NY Times Best Seller List. The Drs. Eades have appeared as guest experts on hundreds of radio and television shows across America. Their work has been featured regionally and nationally on NBC, ABC, CBS, FOX, CNN, MSNBC, and CNBC and seen in such publications as Newsweek, the NY Times, the LA Times, the Washington Post, and USA Today.

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Dr Mike Eades - 'Paleopathology and the Origins of the Paleo Diet'
Dr. Jason Fung - 'Therapeutic Fasting - Solving the Two-Compartment Problem'

Dr. Jason Fung - 'Therapeutic Fasting - Solving the Two-Compartment Problem'

Dr. Jason Fung completed medical school and internal medicine at the University of Toronto before finishing his nephrology fellowship at the University of California, Los Angeles at the Cedars-Sinai hospital. He now has a practice in Ontario, Canada where he uses his Intensive Dietary Management program to help all sorts of patients, but especially those suffering from the two big epidemics of modern times: obesity and type 2 diabetes. Dr. Fung uses innovative solutions to these problems, realising that conventional treatments are not that effective in helping people.

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Dr. Jason Fung - 'Therapeutic Fasting - Solving the Two-Compartment Problem'
Marlies Hobbs - 'The Future of the Real Food Movement'

Marlies Hobbs - 'The Future of the Real Food Movement'

As well as being a mother to two beautiful boys, Troy and Zac, Marlies Hobbs has a thriving family business and a successful cookbook to her name. Formerly a planning and environment lawyer, Marlies left her career in law to open the first Paleo Café with her husband Jai in Cairns in October 2012. After the birth of Marlies and Jai’s first son, Troy, who suffered from severe reflux caused by a dairy intolerance, Marlies discovered it was this same intolerance that had caused her adult acne and digestive problems. Adopting the Paleo lifestyle improved the health of Marlies' family and resolved her skin and digestion issues. Marlies has lost weight, sleeps better and feels fit, healthy and alive. It was this discovery that now fuels her endless passion for sharing the Paleo lifestyle.

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Marlies Hobbs - 'The Future of the Real Food Movement'
Katie King - 'LCHF - A Nutritionist's Perspective'

Katie King - 'LCHF - A Nutritionist's Perspective'

Katie King has a Advanced Diploma in Nutritional Medicine and is a practising Nutritionist based in Brisbane. She has a real food philosophy and a passion for helping people realise how easy it is to eat well and be well. As an Ultra runner, Katie has a particular interest in sports nutrition for endurance athletes (real food fuelling for athletic longevity), real food living, management of diabetes and related disorders including PCOS, and gut health. You can follow Katie's Blog via www.thebalancednutritionist.com.au

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Katie King - 'LCHF - A Nutritionist's Perspective'
Carolyn Rogers - 'The Psychology of Food & Overeating'

Carolyn Rogers - 'The Psychology of Food & Overeating'

Carolyn Rogers is a Brisbane-based Psychologist who works in private practice. She has a special interest and extensive experience in weight management and eating disorders. Before becoming a Psychologist, Carolyn was a Registered Nurse and she has a passion for health and science. In this presentation Carolyn describes a number of studies done by Psychologists using animal models, and later human models, to show the addictive properties of sugar. Sugar and highly-palatable processed foods can produce the same brain responses as substances of abuse. These processed foods pose a problem for anyone trying to control their weight because they hijack the appetite leading to a vicious cycle of overconsumption, withdrawal symptoms when access is denied and cravings, leading to further overconsumption. Carolyn Rogers can be contacted via her website at www.carolynrogers.com.au

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Carolyn Rogers - 'The Psychology of Food & Overeating'
Marty Kendall - 'Engineering The Optimal Diet'

Marty Kendall - 'Engineering The Optimal Diet'

Marty Kendall is an engineer and the husband of a Type-1 Diabetic. He runs the blog https://optimisingnutrition.wordpress.com In this video Marty discusses how he has applied food insulin index data using multi criteria analysis to determine the optimal diet to suit particular nutritional goals. For more details on his presentation you can view the individual food lists; http://optimisingnutrition.com/2015/10/19/optimal-foods-for-different-goals/

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Marty Kendall - 'Engineering The Optimal Diet'
Dr. Gary Fettke - 'Nutrition and Cancer - Time to Rethink'

Dr. Gary Fettke - 'Nutrition and Cancer - Time to Rethink'

Dr. Gary Fettke is an Orthopaedic Surgeon and Senior Lecturer at the University of Tasmania practising in Launceston, Tasmania. He has also opened and mentors the 'Nutrition for Life – Diabetes and Health Research Centre' based in Launceston which provides nutritional care around Tasmania and Australia. Gary has a longstanding interest in the preventative aspects of health outcomes, particularly before operating on patients. In this video he discusses the Metabolic Model of cancer and looks at potential nutritional treatments for the disease.

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Dr. Gary Fettke - 'Nutrition and Cancer - Time to Rethink'
Jason Lonergan - 'Running A Marathon LCHF as a Diabetic & Coeliac'

Jason Lonergan - 'Running A Marathon LCHF as a Diabetic & Coeliac'

Jason Lonergan is an area sales manager for an agricultural company and a marathon runner who has both Type-1 Diabetes and Coeliac Disease. He discusses how he has embraced his diabetes and coeliac disease as a reason to live healthily and explains how he manages to maintain stable blood sugars while running by carefully analysing his nutrition via Low Carb, High Fat nutrition. You can read more about Jason's inspiring story here; http://www.thebalancednutritionist.com.au/sport-nutrition/jasons-story/

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Jason Lonergan - 'Running A Marathon LCHF as a Diabetic & Coeliac'
Prof. Peter Brukner - 'Low Carb, High Performance'

Prof. Peter Brukner - 'Low Carb, High Performance'

Peter Brukner OAM, MBBS, FACSP, FACSM, FASMF, FFSEM is a specialist sports and exercise physician and the founding partner at the Olympic Park Sports Medicine Centre in Melbourne. Peter is a world renowned sports medicine clinician and researcher. He has recently been Head of Sports Medicine and Sports Science at Liverpool Football Club and is currently Team Doctor for the Australian cricket team. Peter is Associate Professor in Sports Medicine at the Center for Health, Exercise and Sports Medicine at the University of Melbourne. He has served two terms as President of the Australian College of Sports Physicians during which time he was instrumental in the establishment of a specialist level training program in Australia for sports medicine physicians. Peter was the first Australian to be elected to the Board of the American College of Sports Medicine.

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Prof. Peter Brukner - 'Low Carb, High Performance'
Prof. Grant Schofield - 'Low Carb - Where Is The Science At?'

Prof. Grant Schofield - 'Low Carb - Where Is The Science At?'

Professor Grant Schofield is Professor of Public Health and Director of the Human Potential Centre at AUT Millenium in Auckland, New Zealand. Prof. Schofield’s research and teaching interests range from understanding and improving lifestyle behaviours (such as sleep, nutrition and physical activity), to wellbeing epidemiology and human performance. Prof. Schofield currently leads a team of researchers investigating the role of insulin in the development of chronic disease and the feasibility of adherence to diets which are low in carbohydrate but high in fat.

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Prof. Grant Schofield - 'Low Carb - Where Is The Science At?'
Dr. David Johnson - 'Changing The 'Shape' Of Spinal Surgery'

Dr. David Johnson - 'Changing The 'Shape' Of Spinal Surgery'

Dr David Johnson is an Australian trained brain and spinal neurosurgeon. He holds clinical positions at the Royal Brisbane, Brisbane Private and Sunshine Coast Private Hospitals. He also works on the Medical Advisory Committee of the BPH and is a member of SOLAS (Society Of Lateral Access keyhole Surgery). Dr. Johnson has recognised that in recent years his patients have become bigger, sicker and less physically active. His understanding that body habitus and metabolic health correlate to surgical risk and rehabilitation efficiency has resulted in his practice now adopting a Low Carb, High fat approach to nutrition combined with functional movement training when treating patients. He has seen significant success with this method of treatment.

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Dr. David Johnson - 'Changing The 'Shape' Of Spinal Surgery'
Leah Williamson - 'Real Food for Kids'

Leah Williamson - 'Real Food for Kids'

Leah Williamson is a mother of two and the founder of the Brisbane Paleo Group and Brisbane Paleo Family. After years of struggling with her weight and related health issues Leah discovered the Paleo lifestyle and had fantastic success in solving many of her health issues as well as managing to lose 30 kilograms. Inspired by her new lease on life, Leah formed the Brisbane Paleo Group to help others discover that eating Paleo need not be difficult or expensive. The Brisbane Paleo Group is Queensland’s largest Paleo group with over 300 members in meet up and a very active Facebook group.

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Leah Williamson - 'Real Food for Kids'
Paul Smith - 'Diabetes, Technology and Children'

Paul Smith - 'Diabetes, Technology and Children'

Paul Smith is an Accountant, Auditor and the parent of a child with Type-1 Diabetes. In this video he discusses the latest technology used to manage Type-1 Diabetes combined with the benefits of restricting carbohydrates and ignoring the standard medical advice given to newly diagnosed Diabetics.

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Paul Smith - 'Diabetes, Technology and Children'
Dr. Kieron Rooney - 'Low Carbohydrate Research in Australia'

Dr. Kieron Rooney - 'Low Carbohydrate Research in Australia'

Dr. Kieron Rooney, BSc (Hons); (RNutr.); PhD, is a Senior Lecturer in the Faculty of Health Sciences at the University of Sydney. He completed his PhD in Biochemistry in 2004 and for the past 10 years has investigated both human and small animal studies investigating the role of diet and physical activity on parameters of fuel storage and utilisation as they pertain to dysregulated metabolic states such as obesity and type 2 diabetes.

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Dr. Kieron Rooney - 'Low Carbohydrate Research in Australia'
A/Prof. Ken Sikaris - 'Cholesterol - When to Worry'

A/Prof. Ken Sikaris - 'Cholesterol - When to Worry'

A graduate of the University of Melbourne, Dr Sikaris trained at the Royal Melbourne, Queen Victoria, and Prince Henry's Heidelberg Repatriation Hospitals. He obtained fellowships from the Royal College of Pathologists of Australasia and the Australasian Association of Clinical Biochemists in 1992 and 1997 respectively. Dr Sikaris was Director of Chemical Pathology at St Vincent's Hospital in Melbourne between 1993 and 1996. A NATA-accredited laboratory assessor, Dr Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. His expertise is highly sought and he has presented extensively at national and international symposiums.

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A/Prof. Ken Sikaris - 'Cholesterol - When to Worry'
Marty Kendall - 'Managing Insulin to Optimise Nutrition'

Marty Kendall - 'Managing Insulin to Optimise Nutrition'

Marty Kendall is an engineer and the husband of a Type-1 Diabetic. He runs the blog https://optimisingnutrition.wordpress.com In this video Marty discusses how the recent food insulin index data can be used to manage the insulin load of our diet in order to normalise blood glucose levels. For a more detailed analysis of his presentation view the article https://optimisingnutrition.wordpress.com/2015/03/23/most-ketogenic-diet-foods/

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Marty Kendall - 'Managing Insulin to Optimise Nutrition'
Dr. Robert Szabo - 'Introduction to Therapeutic Fasting'

Dr. Robert Szabo - 'Introduction to Therapeutic Fasting'

Dr. Rob Szabo is a Melbourne based General Practitioner with an interest in the use of carbohydrate restriction and therapeutic fasting for weight loss and additional health benefits. Dr. Szabo looks at fasting from a historical perspective and then provides an explanation of what to expect when starting a fast and how to avoid any potential fasting problems.

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Dr. Robert Szabo - 'Introduction to Therapeutic Fasting'
Prof. Tim Noakes - 'Medical aspects of the low carbohydrate lifestyle'

Prof. Tim Noakes - 'Medical aspects of the low carbohydrate lifestyle'

Professor Timothy Noakes is a South African professor of exercise and sports science at the University of Cape Town. He is known for his support of a high-fat, low-carbohydrate diet, as set out in his book 'The Real Meal Revolution'.

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Prof. Tim Noakes - 'Medical aspects of the low carbohydrate lifestyle'
Prof. Jeff Volek - 'The Art and Science of Low Carb Living: Cardio-Metabolic Benefits and Beyond'

Prof. Jeff Volek - 'The Art and Science of Low Carb Living: Cardio-Metabolic Benefits and Beyond'

Professor Jeff Volek is a Professor at The Ohio State University, USA where he teaches and leads a research team that explores the physiological impact of various dietary and exercise regimens and nutritional supplements. Dr Volek has published over 250 scientific manuscripts and is the co-author of 'The New Atkins for a New You', 'The Art and Science of Low Carbohydrate Living' and 'The Art and Science of Low Carbohydrate Performance'. Prof. Volek’s most significant line of work has been a series of studies performed over the last 15 years. These have been aimed at better understanding what constitutes a well formulated low carbohydrate diet and its’ impact on obesity, body composition, adaptations to training and overall metabolic health.

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Prof. Jeff Volek - 'The Art and Science of Low Carb Living: Cardio-Metabolic Benefits and Beyond'
Dr. Stephen Phinney - 'The Art and Science of Low Carb Living and Performance'

Dr. Stephen Phinney - 'The Art and Science of Low Carb Living and Performance'

Steve Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'The Art and Science of Low Carb Living and Performance'
Dr Caryn Zinn - 'Low Carb, Healthy Fat: Weight Loss and Sport'

Dr Caryn Zinn - 'Low Carb, Healthy Fat: Weight Loss and Sport'

Dr Caryn Zinn is a senior lecturer at Auckland University of Technology. She is a New Zealand Registered Dietitian and teaches/researches in the area of nutrition, both from a public health and a sports performance perspective. Her current research (and that of her students) includes applying the Low Carbohydrate, Healthy Fat (LCHF) nutrition paradigm as a tool for losing weight, improving health and optimising sports performance in a variety of different population groups. She is also a co-author of the recently released book ‘What The Fat?’ (http://www.whatthefatbook.com/)

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Dr Caryn Zinn - 'Low Carb, Healthy Fat: Weight Loss and Sport'
Prof. Grant Schofield - 'How We Can Change the Way We Eat'

Prof. Grant Schofield - 'How We Can Change the Way We Eat'

Professor Grant Schofield is Professor of Public Health and Director of the Human Potential Centre at AUT Millenium in Auckland, New Zealand. Prof. Schofield’s research and teaching interests range from understanding and improving lifestyle behaviours (such as sleep, nutrition and physical activity), to wellbeing epidemiology and human performance. Prof. Schofield currently leads a team of researchers investigating the role of insulin in the development of chronic disease and the feasibility of adherence to diets which are low in carbohydrate but high in fat.

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Prof. Grant Schofield - 'How We Can Change the Way We Eat'
Prof. Jeff Volek - 'Nutrition for Optimising Athletic Performance'

Prof. Jeff Volek - 'Nutrition for Optimising Athletic Performance'

Professor Jeff Volek is a Professor at The Ohio State University, USA where he teaches and leads a research team that explores the physiological impact of various dietary and exercise regimens and nutritional supplements. Dr Volek has published over 250 scientific manuscripts and is the co-author of 'The New Atkins for a New You', 'The Art and Science of Low Carbohydrate Living' and 'The Art and Science of Low Carbohydrate Performance'. Prof. Volek’s most significant line of work has been a series of studies performed over the last 15 years. These have been aimed at better understanding what constitutes a well formulated low carbohydrate diet and its’ impact on obesity, body composition, adaptations to training and overall metabolic health.

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Prof. Jeff Volek - 'Nutrition for Optimising Athletic Performance'
Low Carb, High Fat Interviews

Low Carb, High Fat Interviews

Guests at a recent Low Carb Down Under dinner to welcome Professor Jeff Volek to Australia were interviewed and asked to speak about their personal LCHF journeys.

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Low Carb, High Fat Interviews
Dr. Rod Tayler Interviews Emily Maguire BSc. MSc.

Dr. Rod Tayler Interviews Emily Maguire BSc. MSc.

Emily Maguire is a qualified nutritionist and holds a BSc in Nutrition as well as a MSc in Obesity Science and Management. Her passion revolves around all things nutrition with a particular interest in the specific dietary options available for the treatment of obesity and its co-morbidities. Emily is currently on a world tour exploring nutrition by visiting and talking with Ketogenic and Low Carb experts to further her research in using Ketogenic diets as a form of treatment for cancer. In this interview she offers her understanding of LCHF and outlines her plans for the future. Further information about Emily and her work can be found via her website http://www.LowCarbGenesis.com

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Dr. Rod Tayler Interviews Emily Maguire BSc. MSc.
Dr. Troy Stapleton - 'Carbohydrate Restriction in Diabetes Management'

Dr. Troy Stapleton - 'Carbohydrate Restriction in Diabetes Management'

Dr. Troy Stapleton is a 43 year old radiologist. At the age of 41, Troy developed Type-1 diabetes. He followed standard dietary advice for 2 months. After much research, he changed to a Low Carb High Fat lifestyle. This has led to dramatic improvements in his quality of life as well as his health biomarkers.

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Dr. Troy Stapleton - 'Carbohydrate Restriction in Diabetes Management'
Franziska Spritzler - 'Carbohydrate Restriction: The Key to Achieving Optimal Blood Sugar'

Franziska Spritzler - 'Carbohydrate Restriction: The Key to Achieving Optimal Blood Sugar'

Franziska Spritzler, RD, CDE, is a Registered Dietitian and Certified Diabetes Educator who favours a low-carbohydrate approach for diabetes and weight management. For several years she consumed the same low-fat, high-carbohydrate eating plan she recommended for the patients she counselled as an outpatient dietitian in a large teaching hospital. Once she discovered in early 2011 that her own blood sugar levels were increasing to unhealthy levels after eating, Franziska began researching the beneficial effects of carbohydrate restriction and adopted it as her way of eating. She now recommends low-carbohydrate diets for people with all types of diabetes, as well as for individuals insulin resistance, metabolic syndrome, and those who have difficulty losing weight with low-fat diets. She is the author of "A Low-Carbohydrate, Whole-Foods Approach to Managing Diabetes and Prediabetes," featured in the Winter 2013 edition of the American Diabetes Association's Diabetes Spectrum journal.

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Franziska Spritzler - 'Carbohydrate Restriction: The Key to Achieving Optimal Blood Sugar'
Dr. Stephen Phinney - 'Achieving and Maintaining Nutritional Ketosis'

Dr. Stephen Phinney - 'Achieving and Maintaining Nutritional Ketosis'

Steve Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Achieving and Maintaining Nutritional Ketosis'
Prof. Tim Noakes - 'LCHF for Elite Athletes'

Prof. Tim Noakes - 'LCHF for Elite Athletes'

Professor Timothy Noakes (born 1949) is a South African professor of exercise and sports science at the University of Cape Town. He has run more than 70 marathons and ultramarathons and is the author of several books on exercise and diet. He is known for his support of a high-fat, low-carbohydrate diet, as set out in his book The Real Meal Revolution.

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Prof. Tim Noakes - 'LCHF for Elite Athletes'
Dr. Gary Fettke - 'A 'Nutritional' model of Inflammation & Modern Disease'

Dr. Gary Fettke - 'A 'Nutritional' model of Inflammation & Modern Disease'

Gary Fettke is an Orthopaedic Surgeon and Senior Lecturer at the University of Tasmania actively practising in Launceston, Tasmania, Australia. He has launched a social medial, grassroots campaign against excessive fructose consumption in the diet of Australian children and adults (www.nofructose.com) and is the medical expert for Sarah Wilson's 'I Quit Sugar' program.

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Dr. Gary Fettke - 'A 'Nutritional' model of Inflammation & Modern Disease'
Dr. Kieron Rooney - 'Sugar and Cancer - Bench to Bedside'

Dr. Kieron Rooney - 'Sugar and Cancer - Bench to Bedside'

Dr. Kieron Rooney, BSc (Hons); (RNutr.); PhD, is a Senior Lecturer in the Faculty of Health Sciences, University of Sydney. He completed his PhD in Biochemistry in 2004 and for the past 10 years has investigated both human and small animal studies investigating the role of diet and physical activity on parameters of fuel storage and utilisation as they pertain to dysregulated metabolic states such as obesity and type 2 diabetes.

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Dr. Kieron Rooney - 'Sugar and Cancer - Bench to Bedside'
A/Prof. Ken Sikaris - 'Blood Tests to assess your Cardiovascular Risk'

A/Prof. Ken Sikaris - 'Blood Tests to assess your Cardiovascular Risk'

A graduate of the University of Melbourne, Dr Sikaris trained at the Royal Melbourne, Queen Victoria, and Prince Henry's Heidelberg Repatriation Hospitals. He obtained fellowships from the Royal College of Pathologists of Australasia and the Australasian Association of Clinical Biochemists in 1992 and 1997 respectively. Dr Sikaris was Director of Chemical Pathology at St Vincent's Hospital in Melbourne between 1993 and 1996. A NATA-accredited laboratory assessor, Dr Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. His expertise is highly sought and he has presented extensively at national and international symposiums.

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A/Prof. Ken Sikaris - 'Blood Tests to assess your Cardiovascular Risk'
Dr. Zeeshan Arain - 'LCHF - A General Practitioner's Perspective'

Dr. Zeeshan Arain - 'LCHF - A General Practitioner's Perspective'

Dr Zeeshan Arain graduated from Monash University in 2003 after moving to Melbourne from Sydney. He worked at Box Hill Hospital for a number of years, predominantly in the Accident and Emergency Department before making the switch to General Practice. He is due to complete his Masters in Public Health and Tropical Medicine at James Cook University this year. Zee enjoys all aspects of General Practice, including paediatrics, minor surgical procedures, and travel medicine. He is very experienced in the field of sports medicine (he currently works as the head doctor for the Melbourne Demons in the AFL) and the management of osteoarthritis. Another particular interest Zee has is the role of diet and nutrition in weight loss as well as the prevention and management of diseases such as diabetes, cholesterol disorders, high blood pressure and heart disease.

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Dr. Zeeshan Arain - 'LCHF - A General Practitioner's Perspective'
Dr. Caryn Zinn - 'A Low Carb Dietitian's Perspective'

Dr. Caryn Zinn - 'A Low Carb Dietitian's Perspective'

Dr Caryn Zinn is a senior lecturer at AUT's School of Sport & Recreation. She is a New Zealand Registered Dietitian and teaches in the area of nutrition, both public health nutrition and sports performance nutrition.

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Dr. Caryn Zinn - 'A Low Carb Dietitian's Perspective'
Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 1

Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 1

Part 1 of 3 On November 25th 2014 Dr. Stephen Phinney presented this Workshop at Epworth Hospital in Melbourne to outline some of his research on Low Carb, High Fat nutrition and to give audience members the opportunity to ask questions. Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 1
Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 2

Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 2

Part 2 of 3 On November 25th 2014 Dr. Stephen Phinney presented this Workshop at Epworth Hospital in Melbourne to outline some of his research on Low Carb, High Fat nutrition and to give audience members the opportunity to ask questions. Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 2
Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 3

Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 3

Part 3 of 3 On November 25th 2014 Dr. Stephen Phinney presented this Workshop at Epworth Hospital in Melbourne to outline some of his research on Low Carb, High Fat nutrition and to give audience members the opportunity to ask questions. Dr. Phinney is a physician-scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has published over 70 papers and several patents. He received his MD from Stanford University, his PhD in Nutritional Biochemistry from MIT, and post-doctoral training at the University of Vermont and Harvard.

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Dr. Stephen Phinney - 'Optimising Weight and Health with an LCHF Diet' - Part 3
A/Prof. Ken Sikaris - 'Changing Views of Fat Metabolism'

A/Prof. Ken Sikaris - 'Changing Views of Fat Metabolism'

A graduate of the University of Melbourne, Dr Sikaris trained at the Royal Melbourne, Queen Victoria, and Prince Henry's Heidelberg Repatriation Hospitals. He obtained fellowships from the Royal College of Pathologists of Australasia and the Australasian Association of Clinical Biochemists in 1992 and 1997 respectively. Dr Sikaris was Director of Chemical Pathology at St Vincent's Hospital in Melbourne between 1993 and 1996. A NATA-accredited laboratory assessor, Dr Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. His expertise is highly sought and he has presented extensively at national and international symposiums.

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A/Prof. Ken Sikaris - 'Changing Views of Fat Metabolism'
Jimmy Moore - 'What's Going On In The Low-Carb World?'

Jimmy Moore - 'What's Going On In The Low-Carb World?'

Jimmy Moore hosts the biggest website in the world dedicated to the spreading of information about living a Low Carbohydrate and Higher natural Fat (LCHF) lifestyle: www.livinlavidalowcarb.com He has also co-authored two books: the best-selling ‘Cholesterol Clarity’ and the recently released ‘Keto Clarity’ which are considered leading books in the field of LCHF nutrition.

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Jimmy Moore - 'What's Going On In The Low-Carb World?'
Vicky Kuriel - 'Case Reports from an LCHF Dietician'

Vicky Kuriel - 'Case Reports from an LCHF Dietician'

Vicky Kuriel is a registered Australian Dietician and the co-founder of Acacia Health (http://acaciahealth.com.au). Her qualifications and experience cross the spectrum in the health, nutrition and fitness industries. She has 16 years experience in consulting, presenting, lecturing, training, instructing and writing and is recognised as a pioneer of Pilates in Australia. Vicky is a proud proponent of a Low Carb, High fat lifestyle. Her beliefs, recommendations and dietary protocols may be contrary to the Australian Dietary guidelines however she has spent years engrossed in the health, fitness and nutrition industry researching, experimenting and fine-tuning. This research is on-going and an integral part of her practice today. She therefore stands strong on the LCHF, wholefood, unprocessed, clean lifestyle recommendations… and loves sharing her passion for this way of living.

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Vicky Kuriel - 'Case Reports from an LCHF Dietician'
A/Prof. Ken Sikaris - 'Does LCHF Improve Your Blood Tests?'

A/Prof. Ken Sikaris - 'Does LCHF Improve Your Blood Tests?'

A graduate of the University of Melbourne, Dr Sikaris trained at the Royal Melbourne, Queen Victoria, and Prince Henry's Heidelberg Repatriation Hospitals. He obtained fellowships from the Royal College of Pathologists of Australasia and the Australasian Association of Clinical Biochemists in 1992 and 1997 respectively. Dr Sikaris was Director of Chemical Pathology at St Vincent's Hospital in Melbourne between 1993 and 1996. A NATA-accredited laboratory assessor, Dr Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. His expertise is highly sought and he has presented extensively at national and international symposiums.

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A/Prof. Ken Sikaris - 'Does LCHF Improve Your Blood Tests?'
Jimmy Moore - 'Cholesterol Clarity and Keto Clarity'

Jimmy Moore - 'Cholesterol Clarity and Keto Clarity'

Jimmy Moore hosts the biggest website in the world dedicated to the spreading of information about living a Low Carbohydrate and Higher natural Fat (LCHF) lifestyle: www.livinlavidalowcarb.com He has also co-authored two books: the best-selling ‘Cholesterol Clarity’ and the recently released ‘Keto Clarity’ which are considered leading books in the field of LCHF nutrition.

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Jimmy Moore - 'Cholesterol Clarity and Keto Clarity'
Dr. Zeeshan Arain - 'Why aren't I losing weight on LCHF?'

Dr. Zeeshan Arain - 'Why aren't I losing weight on LCHF?'

Dr Zeeshan Arain graduated from Monash University in 2003 after moving to Melbourne from Sydney. He worked at Box Hill Hospital for a number of years, predominantly in the Accident and Emergency Department before making the switch to General Practice. He is very experienced in the field of sports medicine (he currently works as the head doctor for the Melbourne Demons in the AFL) and in the management of osteoarthritis. Dr Zee has a fierce passion for the role of nutrition in weight loss as well as the prevention and management of diseases such as diabetes, cholesterol disorders, high blood pressure and heart disease. In particular, he is interested in ketogenic and low carb high fat (LCHF) approaches as a nutritional and therapeutic tool.

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Dr. Zeeshan Arain - 'Why aren't I losing weight on LCHF?'
Dr. Zeeshan Arain and Tom McDonald - 'LCHF and Sports Performance'

Dr. Zeeshan Arain and Tom McDonald - 'LCHF and Sports Performance'

Dr Zeeshan Arain graduated from Monash University in 2003 after moving to Melbourne from Sydney. He worked at Box Hill Hospital for a number of years, predominantly in the Accident and Emergency Department before making the switch to General Practice. He is very experienced in the field of sports medicine (he currently works as the head doctor for the Melbourne Demons in the AFL) and in the management of osteoarthritis. Here he chats with Melbourne Demons player Tom McDonald about his switch to a Low Carbohydrate, High Fat diet and the affect it has had on his performance and training as an athlete.

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Dr. Zeeshan Arain and Tom McDonald - 'LCHF and Sports Performance'
Darryl Edwards (The Fitness Explorer) - 'The Power of Primal Play'

Darryl Edwards (The Fitness Explorer) - 'The Power of Primal Play'

Darryl Edwards (a.k.a. The Fitness Explorer) is a movement therapist, paleo nutritionist, blogger and published author of “Paleo Fitness” from London, England. He speaks about his experiences with a primal lifestyle that has made him fitter and healthier in his forties than ever before. Darryl is a contributor to Paleo Magazine and has been a presenter at various symposiums such as Paleo:f(x), PrimalCon, AHS (Ancestral Health Symposium) and other events globally introducing the world to ‘Primal Play’. More information about Darryl can be found by visiting his website: www.thefitnessexplorer.com

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Darryl Edwards (The Fitness Explorer) - 'The Power of Primal Play'
Dr. Simon Thornley - 'Making sense of dietary studies'

Dr. Simon Thornley - 'Making sense of dietary studies'

Dr Simon Thornley is an epidemiologist, lecturer, researcher and Public Health Physician working at the University of Auckland in the section of Epidemiology and Biostatistics. His research interests include tobacco dependence, food addiction and obesity, cardiovascular disease, diabetes, psychiatric disease, injury and environmental epidemiology. He has an interest in the health effects of sugar and low carb lifestyles.

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Dr. Simon Thornley - 'Making sense of dietary studies'
Lawrence Petruzzelli - 'Successes and Failures'

Lawrence Petruzzelli - 'Successes and Failures'

Lawrence was an overweight child and teenager with a diet high in carbohydrates and processed foods. He discovered LCHF as a way to successfully lose weight and lost 33 kilograms in six months. Here he discusses some of the successes and failures he has experienced in adopting a Low Carb, High Fat lifestyle change.

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Lawrence Petruzzelli - 'Successes and Failures'
Peter Williams - 'Parenting and LCHF'

Peter Williams - 'Parenting and LCHF'

Peter Williams is the father of two children, aged three and one. His eldest child was diagnosed with Type 1 Diabetes in 2013 at age two. Here he speaks about his journey with his family in adopting a Low Carbohydrate, High Fat diet to help in the management of Type 1 Diabetes and criticises the standard dietary advice for newly diagnosed diabetics.

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Peter Williams - 'Parenting and LCHF'
LCDU Melbourne Audience Q&A Afternoon Session - 15th November 2014

LCDU Melbourne Audience Q&A Afternoon Session - 15th November 2014

An audience Q&A session with some of the presenters from the Melbourne Low Carb Down Under Seminar held on the 15th of November 2014.

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LCDU Melbourne Audience Q&A Afternoon Session - 15th November 2014
LCDU Melbourne Audience Q&A Morning Session - 15th November 2014

LCDU Melbourne Audience Q&A Morning Session - 15th November 2014

An audience Q&A session with some of the presenters from the Melbourne Low Carb Down Under Seminar held on the 15th of November 2014.

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LCDU Melbourne Audience Q&A Morning Session - 15th November 2014
Lisa Scherger - 'My Healthy Type 1 Son'

Lisa Scherger - 'My Healthy Type 1 Son'

Lisa Scherger is the mother of a teenage son who was diagnosed with Type 1 Diabetes in 2012. Here she relates how she has managed to normalise his blood sugar levels by ignoring the standard dietary advice for diabetes management and following a Low Carbohydrate, High Fat diet. Lisa's blog is http://diabeticalien.blogspot.com/

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Lisa Scherger - 'My Healthy Type 1 Son'
Dr. Troy Stapleton - 'LCHF to manage Diabetes'

Dr. Troy Stapleton - 'LCHF to manage Diabetes'

Dr. Troy Stapleton is a 43 year old radiologist. He graduated from the University of Queensland Medical School in 1993 and completed his fellowship training as a radiologist in 2005. Currently he is the Director of Radiology for the Sunshine Coast Health Service. Two years ago at the age of 41, Troy developed type 1 diabetes. He followed standard dietary advice for 2 months. After much research, he changed to a Low Carb High Fat lifestyle. This has led to dramatic improvements in his quality of life as well as his health biomarkers.

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Dr. Troy Stapleton - 'LCHF to manage Diabetes'
Ricky Chilcott - 'On Losing 50kg LCHF'

Ricky Chilcott - 'On Losing 50kg LCHF'

Ricky Chilcott explains how he lost over 50 kilograms by following a Low Carbohydrate, High Fat lifestyle.

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Ricky Chilcott - 'On Losing 50kg LCHF'
Leah Williamson - 'Brisbane Paleo Group'

Leah Williamson - 'Brisbane Paleo Group'

Leah Williamson is a mother of two and the founder and director of the Brisbane Paleo Group. After years of struggling with her weight and related health issues Leah discovered The Paleo Diet and had fantastic success in solving many of her health issues as well as managing to lose 30 kilograms. Inspired by her new lease on life, Leah formed the Brisbane Paleo Group to help others to discover that eating Paleo need not be difficult or expensive. The Brisbane Paleo Group is Queensland’s largest Paleo group with over 300 members in meet up and over 450 in a very active Facebook group.

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Leah Williamson - 'Brisbane Paleo Group'
Prof. Richard J. Johnson - 'The Story Behind the Fat Switch'

Prof. Richard J. Johnson - 'The Story Behind the Fat Switch'

Professor Richard Johnson is a Renal Physician and researcher at the University of Colorado Denver. His work focuses on how diet (and in particular fructose) as well as serum uric acid may have a role in the epidemics of obesity, diabetes, hypertension, and kidney disease.

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Prof. Richard J. Johnson - 'The Story Behind the Fat Switch'
Dr Caryn Zinn - 'Low Carb, High Fat in practice'

Dr Caryn Zinn - 'Low Carb, High Fat in practice'

Dr Caryn Zinn is a dietician at the Auckland University of Technology.

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Dr Caryn Zinn - 'Low Carb, High Fat in practice'
A/Prof Ken Sikaris - 'Cholesterol vs Fat vs Glucose'

A/Prof Ken Sikaris - 'Cholesterol vs Fat vs Glucose'

Dr Ken Sikaris is a chemical pathologist at Melbourne Pathology. He is a Senior Fellow of St Vincent's Clinical School and a Clinical Associate in Biochemistry at the University of Melbourne. A graduate of the University of Melbourne, Dr Sikaris trained at the Royal Melbourne, Queen Victoria, and Prince Henry's Heidelberg Repatriation Hospitals. He obtained fellowships from the Royal College of Pathologists of Australasia and the Australasian Association of Clinical Biochemists in 1992 and 1997 respectively. Dr Sikaris was Director of Chemical Pathology at St Vincent's Hospital in Melbourne between 1993 and 1996. A NATA-accredited laboratory assessor, Dr Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. His expertise is highly sought and he has presented extensively at national and international symposiums. Dr Sikaris is a Senior Fellow of St Vincent's Clinical School and a Clinical Associate in Biochemistry at the University of Melbourne. He joined Melbourne Pathology in 2003.

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A/Prof Ken Sikaris - 'Cholesterol vs Fat vs Glucose'
Sarah Wilson - 'I Quit Sugar'

Sarah Wilson - 'I Quit Sugar'

Sarah Wilson is a New York Times best-selling author and blogger whose journalism career has spanned 20 years, across television, radio, magazines, newspapers and online. She is also the author of the best selling book, 'I Quit Sugar'.

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Sarah Wilson - 'I Quit Sugar'
Dr Zeeshan Arain - 'Are The Diseases of Civilisation due to Inflammation and is LCHF the Cure?'

Dr Zeeshan Arain - 'Are The Diseases of Civilisation due to Inflammation and is LCHF the Cure?'

Dr Zee Arain is a family doctor from Melbourne. He is the club doctor for the Melbourne Demons AFL Club.

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Dr Zeeshan Arain - 'Are The Diseases of Civilisation due to Inflammation and is LCHF the Cure?'
Dr Troy Stapleton - 'LCHF to manage Diabetes'

Dr Troy Stapleton - 'LCHF to manage Diabetes'

Dr Troy Stapleton is an Australian radiologist who was diagnosed with Type 1 Diabetes in October 2012 at age 41. In the beginning of his disease he followed the standard dietary advice for diabetics to consume up to 250g of carbohydrates per day and then balance this with insulin injections. However, after extensive research he decided to go on a very low carbohydrate diet, which has improved his life quite dramatically.

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Dr Troy Stapleton - 'LCHF to manage Diabetes'
Dr Kieron Rooney - 'The Science Behind Low Carb High Fat Nutrition'

Dr Kieron Rooney - 'The Science Behind Low Carb High Fat Nutrition'

Dr Kieron Rooney is a biochemist at the University of Sydney.

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Dr Kieron Rooney - 'The Science Behind Low Carb High Fat Nutrition'
Dr Simon Thornley- 'Carbohydrate Addiction: Evidence and Relevance''

Dr Simon Thornley- 'Carbohydrate Addiction: Evidence and Relevance''

Dr Simon Thornley is an epidemiologist and Public Health Physician working at the University of Auckland. He has an interest in the health effects of sugar and low carb lifestyles.

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Dr Simon Thornley- 'Carbohydrate Addiction: Evidence and Relevance''
Prof. Richard Johnson - 'The Origins of Obesity and the Fattening of Man'

Prof. Richard Johnson - 'The Origins of Obesity and the Fattening of Man'

Professor Richard Johnson is a Renal Physician and researcher at the University of Colorado in Denver. His work focuses on how diet (and in particular fructose) as well as serum uric acid may have a role in the epidemics of obesity, diabetes, hypertension, and kidney disease. The first of its kind - the 'Sugary Drink Free Pacific by 2030?' symposium was held in Auckland, New Zealand on 19th-20th February, 2014. This symposium was hosted by leading New Zealand Universities - the University of Auckland and the University of Otago as well as FIZZ. Prominent US academics that have looked particularly a sugar and SSB impact on health - Professor Richard Johnson and Professor Robert Lustig were keynote speakers at this meeting. Other leading academics in obesity research that also contributed to this symposium include Professor Boyd Swinburn (University of Auckland, Deakin University, WHO), Dr Mike Rayner (Oxford University, Director British Heart Foundation Health Promotion Research). There was also a strong representation from the Pacific region featuring contributions from Dr Colin Tukuitonga (Director of Public Health, Secretariate of teh Pacific Community) and Dr Viliami Tangi (HOD Surgery, Vaiola Hospital - Tonga).

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Prof. Richard Johnson - 'The Origins of Obesity and the Fattening of Man'
Prof. Robert Lustig - 'Sugar: the newest and bitterest truth'

Prof. Robert Lustig - 'Sugar: the newest and bitterest truth'

Robert H. Lustig is an American pediatric endocrinologist at the University of California, San Francisco (UCSF) where he is a Professor of Clinical Pediatrics. He practices in the field of neuroendocrinology, with an emphasis on the regulation of energy balance by the central nervous system. He also has a special interest in childhood obesity. The first of its kind - the 'Sugary Drink Free Pacific by 2030?' symposium was held in Auckland, New Zealand on 19th-20th February, 2014. This symposium was hosted by leading New Zealand Universities - the University of Auckland and the University of Otago as well as FIZZ. Prominent US academics that have looked particularly a sugar and SSB impact on health - Professor Richard Johnson and Professor Robert Lustig were keynote speakers at this meeting. Other leading academics in obesity research that also contributed to this symposium include Professor Boyd Swinburn (University of Auckland, Deakin University, WHO), Dr Mike Rayner (Oxford University, Director British Heart Foundation Health Promotion Research). There was also a strong representation from the Pacific region featuring contributions from Dr Colin Tukuitonga (Director of Public Health, Secretariate of the Pacific Community) and Dr Viliami Tangi (HOD Surgery, Vaiola Hospital - Tonga).

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Prof. Robert Lustig - 'Sugar: the newest and bitterest truth'
Dr. Rob Beaglehole - 'SSB's and Oral Health'

Dr. Rob Beaglehole - 'SSB's and Oral Health'

Dr. Rod Beaglehole is a Public Health Dentist and Principal Dentist for the Nelson Marlborough District Health Board. He has asked the region's council to be the first in the country to ban the sale of sugary drinks at council venues and events. The first of its kind - the 'Sugary Drink Free Pacific by 2030?' symposium was held in Auckland, New Zealand on 19th-20th February, 2014. This symposium was hosted by leading New Zealand Universities - the University of Auckland and the University of Otago as well as FIZZ. Prominent US academics that have looked particularly a sugar and SSB impact on health - Professor Richard Johnson and Professor Robert Lustig were keynote speakers at this meeting. Other leading academics in obesity research that also contributed to this symposium include Professor Boyd Swinburn (University of Auckland, Deakin University, WHO), Dr Mike Rayner (Oxford University, Director British Heart Foundation Health Promotion Research). There was also a strong representation from the Pacific region featuring contributions from Dr Colin Tukuitonga (Director of Public Health, Secretariate of teh Pacific Community) and Dr Viliami Tangi (HOD Surgery, Vaiola Hospital - Tonga).

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Dr. Rob Beaglehole - 'SSB's and Oral Health'
Prof. Richard Johnson - 'Sugar and its Role in Driving Obesity and Fatty Liver'

Prof. Richard Johnson - 'Sugar and its Role in Driving Obesity and Fatty Liver'

Professor Richard Johnson is a Renal Physician and researcher at the University of Colorado in Denver. His work focuses on how diet (and in particular fructose) as well as serum uric acid may have a role in the epidemics of obesity, diabetes, hypertension, and kidney disease. The first of its kind - the 'Sugary Drink Free Pacific by 2030?' symposium was held in Auckland, New Zealand on 19th-20th February, 2014. This symposium was hosted by leading New Zealand Universities - the University of Auckland and the University of Otago as well as FIZZ. Prominent US academics that have looked particularly a sugar and SSB impact on health - Professor Richard Johnson and Professor Robert Lustig were keynote speakers at this meeting. Other leading academics in obesity research that also contributed to this symposium include Professor Boyd Swinburn (University of Auckland, Deakin University, WHO), Dr Mike Rayner (Oxford University, Director British Heart Foundation Health Promotion Research). There was also a strong representation from the Pacific region featuring contributions from Dr Colin Tukuitonga (Director of Public Health, Secretariate of teh Pacific Community) and Dr Viliami Tangi (HOD Surgery, Vaiola Hospital - Tonga).

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Prof. Richard Johnson - 'Sugar and its Role in Driving Obesity and Fatty Liver'
Dr. Kieron Rooney - 'Sugar and Cancer'

Dr. Kieron Rooney - 'Sugar and Cancer'

Dr Kieron Rooney is a biochemist from the University of Sydney. He has a long standing interest in the basic science behind low carbohydrate diets. The first of its kind - the 'Sugary Drink Free Pacific by 2030?' symposium was held in Auckland, New Zealand on 19th-20th February, 2014. This symposium was hosted by leading New Zealand Universities - the University of Auckland and the University of Otago as well as FIZZ. Prominent US academics that have looked particularly a sugar and SSB impact on health - Professor Richard Johnson and Professor Robert Lustig were keynote speakers at this meeting. Other leading academics in obesity research that also contributed to this symposium include Professor Boyd Swinburn (University of Auckland, Deakin University, WHO), Dr Mike Rayner (Oxford University, Director British Heart Foundation Health Promotion Research). There was also a strong representation from the Pacific region featuring contributions from Dr Colin Tukuitonga (Director of Public Health, Secretariate of teh Pacific Community) and Dr Viliami Tangi (HOD Surgery, Vaiola Hospital - Tonga).

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Dr. Kieron Rooney - 'Sugar and Cancer'
Prof. Robert Lustig - 'Interventions to reduce SSB consumption'

Prof. Robert Lustig - 'Interventions to reduce SSB consumption'

Robert H. Lustig is an American pediatric endocrinologist at the University of California, San Francisco (UCSF) where he is a Professor of Clinical Pediatrics. He practices in the field of neuroendocrinology, with an emphasis on the regulation of energy balance by the central nervous system. He also has a special interest in childhood obesity. The first of its kind - the 'Sugary Drink Free Pacific by 2030?' symposium was held in Auckland, New Zealand on 19th-20th February, 2014. This symposium was hosted by leading New Zealand Universities - the University of Auckland and the University of Otago as well as FIZZ. Prominent US academics that have looked particularly a sugar and SSB impact on health - Professor Richard Johnson and Professor Robert Lustig were keynote speakers at this meeting. Other leading academics in obesity research that also contributed to this symposium include Professor Boyd Swinburn (University of Auckland, Deakin University, WHO), Dr Mike Rayner (Oxford University, Director British Heart Foundation Health Promotion Research). There was also a strong representation from the Pacific region featuring contributions from Dr Colin Tukuitonga (Director of Public Health, Secretariate of teh Pacific Community) and Dr Viliami Tangi (HOD Surgery, Vaiola Hospital - Tonga).

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Prof. Robert Lustig - 'Interventions to reduce SSB consumption'
Prof. Boyd Swinburn - 'Global and policy views on addressing SSB's'

Prof. Boyd Swinburn - 'Global and policy views on addressing SSB's'

Boyd Swinburn is the Professor of Population Nutrition and Global Health at the University of Auckland and Alfred Deakin Professor and Director of the World Health Organisation (WHO) Collaborating Centre for Obesity Prevention at Deakin University in Melbourne. He trained as a specialist endocrinologist and has conducted research in metabolic, clinical and public health aspects of obesity. His major research interests are centred on community and policy actions to prevent childhood and adolescent obesity, and reduce, what he has coined, the 'obesogenic' food environment. He is Co-Chair of the International Obesity Task Force (IOTF) and was President of the Australia and New Zealand Obesity Society (ANZOS) from 2005-7. He has also contributed to over 30 WHO consultations and reports on obesity, authored over 300 publications and given over 400 presentations. Through these efforts he is significantly contributing to national and global efforts to reduce the obesity epidemic. The first of its kind - the 'Sugary Drink Free Pacific by 2030?' symposium was held in Auckland, New Zealand on 19th-20th February, 2014. This symposium was hosted by leading New Zealand Universities - the University of Auckland and the University of Otago as well as FIZZ. Prominent US academics that have looked particularly a sugar and SSB impact on health - Professor Richard Johnson and Professor Robert Lustig were keynote speakers at this meeting. Other leading academics in obesity research that also contributed to this symposium include Professor Boyd Swinburn (University of Auckland, Deakin University, WHO), Dr Mike Rayner (Oxford University, Director British Heart Foundation Health Promotion Research). There was also a strong representation from the Pacific region featuring contributions from Dr Colin Tukuitonga (Director of Public Health, Secretariate of teh Pacific Community) and Dr Viliami Tangi (HOD Surgery, Vaiola Hospital - Tonga).

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Prof. Boyd Swinburn - 'Global and policy views on addressing SSB's'
David Gillespie - Sugar? - No Thanks

David Gillespie - Sugar? - No Thanks

David Gillespie is a recovering corporate lawyer, co-founder of a successful software company and consultant to the IT industry. He is also the father of six young children (including one set of twins). With such a lot of extra time on his hands, and 40 extra kilos on his waistline, he set out to investigate why he, like so many in his generation, was fat.

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David Gillespie - Sugar? - No Thanks
Dr. Peter Brukner - Can Elite Athletes Eat LCHF And Win?

Dr. Peter Brukner - Can Elite Athletes Eat LCHF And Win?

Dr. Peter Brukner is a world renowned sports medicine clinician and team doctor for the Australian cricket team. Peter has published internationally with a number of books, book chapters and over 90 original research articles.

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Dr. Peter Brukner - Can Elite Athletes Eat LCHF And Win?
Dr. Gary Fettke - The Flawed Science of Nutrition - Convenience, Politics and Dollars

Dr. Gary Fettke - The Flawed Science of Nutrition - Convenience, Politics and Dollars

Gary is an Orthopaedic Surgeon and Senior Lecturer of the University of Tasmania actively practising in Launceston, Tasmania, Australia. He has a longstanding keen interest in the preventative aspects of health outcome and particularly before operating on patients.

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Dr. Gary Fettke - The Flawed Science of Nutrition - Convenience, Politics and Dollars
Christine Cronau - The Fat Revolution - Saturated Fat Is Good For You

Christine Cronau - The Fat Revolution - Saturated Fat Is Good For You

Christine is a Nutritionist, bestselling author, and speaker. After struggling with her own weight and health, Christine transformed her body and her health and spent over ten years researching the facts about food and fats.

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Christine Cronau - The Fat Revolution - Saturated Fat Is Good For You
Troy Stapleton - I Manage My Type 1 Diabetes By Eating LCHF

Troy Stapleton - I Manage My Type 1 Diabetes By Eating LCHF

Troy's speech from the 2013 Low Carb Downunder Seminar at St. Kilda Town Hall in Melbourne Australia.

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Troy Stapleton - I Manage My Type 1 Diabetes By Eating LCHF
Zeeshan Arain - Should We All Be on A Ketogenic Diet?

Zeeshan Arain - Should We All Be on A Ketogenic Diet?

Dr Zeeshan Arain graduated from Monash University in 2003 after moving to Melbourne from Sydney. He is very experienced in the field of sports medicine (he currently works as the head doctor for the Melbourne Demons in the AFL) and in the management of osteoarthritis. In particular, he is interested in ketogenic and low carb high fat (LCHF) approaches as a nutritional and therapeutic tool.

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Zeeshan Arain - Should We All Be on A Ketogenic Diet?
Prof. Grant Schofield - 'Low Carb for Public Health'

Prof. Grant Schofield - 'Low Carb for Public Health'

Professor Grant Schofield is Professor of Public Health (Auckland University of Technology) and director of the university’s Human Potential Centre (HPC) located at the Millennium Campus in Auckland, New Zealand. His research and teaching interests are in wellbeing and chronic disease prevention.

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Prof. Grant Schofield - 'Low Carb for Public Health'
Low Carb Down Under Audience Q&A - 30th August 2014

Low Carb Down Under Audience Q&A - 30th August 2014

An audience Q&A session with the presenters from the Melbourne Low Carb Down Under Seminar held on the 30th of August 2014.

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Low Carb Down Under Audience Q&A - 30th August 2014
Jimmy Moore - 'Nutritional Ketosis'

Jimmy Moore - 'Nutritional Ketosis'

Jimmy Moore runs a hugely popular US based website livinlavidalowcarb.com Jimmy is one of those warm, passionate personalities who knows a lot about living low carb. He has compiled a great resource of blogs and podcasts (over 600!) with all the leaders in the low carb field. In this seminar Jimmy discusses nutritional ketosis For more information visit http://livinlavidalowcarb.com

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Jimmy Moore - 'Nutritional Ketosis'
David Gillespie - 'Sweet Poison and Big Fat Lies'

David Gillespie - 'Sweet Poison and Big Fat Lies'

David Gillespie is the best selling author of "Sweet Poison" and "Big Fat Lies". David is a recovering corporate lawyer, co-founder of a successful software company and consultant to the IT industry. He is also the father of six young children (including one set of twins). With such a lot of extra time on his hands, and 40 extra kilos on his waistline, he set out to investigate why he, like so many in his generation, was fat. He deciphered the latest medical findings on diet and weight gain and what he found was chilling. Being fat was the least of his problems. He needed to stop poisoning himself. You can read more at http://www.howmuchsugar.com/

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David Gillespie - 'Sweet Poison and Big Fat Lies'
Dr. Ken Sikaris - 'Sugar and Fat Metabolism'

Dr. Ken Sikaris - 'Sugar and Fat Metabolism'

Dr Ken Sikaris specialises in Prostate Specific Antigen, cholesterol and quality assurance and is currently chair of the International Federation of Clinical Chemistry Committee on Analytical Quality. He has presented extensively at national and international symposiums. Dr Sikaris is a Senior Fellow of St Vincent's Clinical School and a Clinical Associate in Biochemistry at the University of Melbourne. He joined Melbourne Pathology in 2003 and was appointed Executive Director in 2005. Dr. Sikaris' original talk has been re-edited to include his PowerPoint presentation.

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Dr. Ken Sikaris - 'Sugar and Fat Metabolism'
Dr. Rod Tayler - 'Doctors, Weight, Health and Carbohydrates'

Dr. Rod Tayler - 'Doctors, Weight, Health and Carbohydrates'

Dr. Rod Tayler is an Australian anesthesiologist and anti-sugar activist with an interest in low carbohydrate diets to optimize our weights and our health. Hailing from Melbourne, Australia, he is doing his part to spread the word about healthy low-carb living as the principal investigator of The SWEET (Sugar and Weight Effect at Epworth Study). Dr. Tayler has made headlines in Australia for suggesting that fruit not fat may in fact be part of the reason why we have an obesity epidemic. Dr Tayler has been running a website for about 3 years called giveupsugar.com and has been doing a research project at a large Melbourne hospital (Epworth) and investigating the effect of sugar reduction on the weights of 158 staff members. To read more visit http://www.giveupsugar.com/

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Dr. Rod Tayler - 'Doctors, Weight, Health and Carbohydrates'
Jimmy Moore - 'What is Happening in the Low Carb World?'

Jimmy Moore - 'What is Happening in the Low Carb World?'

Jimmy Moore runs a hugely popular US based website livinlavidalowcarb.com Jimmy is one of those warm, passionate personalities who knows a lot about living low carb. He has compiled a great resource of blogs and podcasts (over 600!) with all the leaders in the low carb field. In this seminar Jimmy discusses current trends and his personal experiences with low carb nutrition. For more information visit http://livinlavidalowcarb.com

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Jimmy Moore - 'What is Happening in the Low Carb World?'
Steven Hamley - 'Current Theories of Obesity'

Steven Hamley - 'Current Theories of Obesity'

Steven Hamley is a student doing a Bachelor of Science, majoring in Physiology. He has a blog www.thepaleopremise.blogspot.com

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Steven Hamley - 'Current Theories of Obesity'
Crystal Fieldhouse - 'What is the Paleo Diet?'

Crystal Fieldhouse - 'What is the Paleo Diet?'

Crystal's main interest is in improving health and longevity through quality nutrition and believes that a big focus on functional strength and mobility will serve any person well -- young or old. She hopes to give you the inspiration to take responsibility for your own health and well-being and also to put some tools in the tool-box to effect change. Crystal's talk has been re-edited to include her PowerPoint presentation. To read more visit http://eatsleepmove.com.au/

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Crystal Fieldhouse - 'What is the Paleo Diet?'
Dr. George Iacano - 'Diet, Exercise and CrossFit'

Dr. George Iacano - 'Diet, Exercise and CrossFit'

Dr George Iacono is an intensive care doctor at the John Fawkner Hospital in Coburg, Melbourne.. He is a coach at CrossFit Victoria and has interests in exercise and Paleo nutrition.

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Dr. George Iacano - 'Diet, Exercise and CrossFit'
Ivy Thompson - 'Paleo In Melbourne'

Ivy Thompson - 'Paleo In Melbourne'

Ivy Thompson has a blog, 'Paleo in Melbourne' where you can exchange Paleo recipes, ideas, links, reviews, articles and recommendations with like-minded people locally. Ivy's original talk has been re-edited to include her PowerPoint presentation. Visit http://www.facebook.com/PaleoInMelbourne for more information.

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Ivy Thompson - 'Paleo In Melbourne'
Jo Fitton - 'The Melbourne Paleo Meetup Group'

Jo Fitton - 'The Melbourne Paleo Meetup Group'

Jo Marie Fitton is the convenor of the 'Melbourne Paleo Meetup Group'. We have some great meet ups and events every 4-6 weeks and we welcome new members, especially people new to the Paleo lifestyle. We are a friendly bunch! Visit http://www.meetup.com/Melbourne-Paleo/ for more information.

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Jo Fitton - 'The Melbourne Paleo Meetup Group'
Expert Panel Discussion - 'Ask the Experts'

Expert Panel Discussion - 'Ask the Experts'

Experts from the Low Carb Downunder series of seminars answer questions about their experiences with low carb nutrition. For more information visit http://lowcarbdownunder.com.au/melbourne/

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Expert Panel Discussion - 'Ask the Experts'
Expert Panel Discussion - 'Sourcing Healthy Food in Melbourne'

Expert Panel Discussion - 'Sourcing Healthy Food in Melbourne'

Experts from the Low Carb Downunder series of seminars discuss their experiences in sourcing healthy, low carb food options in Melbourne. For more information visit http://lowcarbdownunder.com.au/melbourne/

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Expert Panel Discussion - 'Sourcing Healthy Food in Melbourne'
Jamie Hayes - 'Your Six Pack is NOT Built in the Gym!'

Jamie Hayes - 'Your Six Pack is NOT Built in the Gym!'

Jamie and Ellen Hayes are regarded as pioneers of the Australian fitness industry, with Ellen becoming the first instructor in NSW to receive formal accreditation and Jamie receiving the first ever Australian National Fitness Leader of the Year award. Jamie later became a fitness educator, training instructors across Australia and Asia for The Australian Council for Health Physical Education and Recreation and was a founding executive member of the Fitness Industry Association of NSW and the NSW Fitness Advisory Council.They have owned and operated health clubs in Sydney since the early 1980s, and have now incorporated their life-long passion for active lifestyles with the dietary intervention and coaching that is necessary to help women manage their weight. In this video, Jamie exposes common myths about exercise and fat loss. He shares the simple secret to getting a "six pack" or at least a flatter stomach. He then explains about how he believes health authorities are getting childhood obesity programs wrong.

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Jamie Hayes - 'Your Six Pack is NOT Built in the Gym!'

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